CRAB STEW
Categories Soup/Stew Onion Tomato Stew Quick & Easy Dinner Crab Gourmet Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 2
Number Of Ingredients 9
Steps:
- In a large heavy saucepan combine the oil and the flour and cook the roux over moderately low heat, stirring constantly with a metal spatula, for 8 to 10 minutes, or until it is a deep caramel color. Add the onion and the bell pepper and cook the mixture over moderate heat, stirring occasionally, until the vegetables are softened. Add the clam juice, the tomatoes, and 1 cup water, bring the liquid to a boil, and simmer the mixture gently for 15 to 20 minutes, or until it is reduced and thickened. Stir in the crab meat and salt and pepper to taste, simmer the stew for 5 minutes, and stir in the scallion green. Serve the stew over the rice.
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Umar Maghanhar
[email protected]This crab stew is a bit time-consuming to make, but it's worth the effort.
Cameron Dubuc
[email protected]I love the addition of white wine in this crab stew. It gives the dish a delicious depth of flavor.
Hora Khan
[email protected]This crab stew is a great way to use up leftover crab meat.
Akriti Kulung Rai
[email protected]This crab stew is the perfect comfort food for a cold winter day.
George Kunkel
[email protected]I've made this crab stew several times now, and it's always a hit. My friends and family love it!
Nana Akua Shantel
[email protected]This crab stew is a great way to get your kids to eat their vegetables. They'll love the crab meat, and they won't even notice the vegetables.
Mahid Khan
[email protected]I'm not a fan of crab, but I loved this stew. The broth is so flavorful, and the vegetables are cooked perfectly.
Hammad Jan
[email protected]This crab stew is the perfect dish for a special occasion. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Noob Boy
[email protected]I love the addition of Old Bay seasoning in this crab stew. It gives the dish a delicious Chesapeake Bay flavor.
Leroy Too
[email protected]This crab stew is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.
LESEGO MOLEFE
[email protected]This crab stew is a bit pricey to make, but it's worth every penny. The crab meat is high-quality, and the broth is rich and flavorful.
AisuruChan
[email protected]I'm not a huge fan of seafood, but I really enjoyed this crab stew. The flavors are well-balanced, and the crab meat is cooked perfectly.
Ahmed Samy
[email protected]This crab stew is a great way to use up leftover crab meat. It's also a great way to get your kids to eat seafood.
jossy mukolu
[email protected]I love how easy this crab stew is to make. I was able to throw it together in about 30 minutes, and it was still incredibly flavorful.
Linda Baez
[email protected]This crab stew is absolutely delicious! The crab meat is cooked perfectly, and the broth is full of flavor. I will definitely be making this again.
Thanda Mabuza
[email protected]I was skeptical about making crab stew at home, but I'm so glad I gave this recipe a try. It turned out even better than I expected!
Veliswa Dlamini
[email protected]This crab stew is the perfect comfort food for a cold winter day. It's hearty, flavorful, and sure to warm you up.
Zaib nisa
[email protected]I've made this crab stew several times now, and it's always a hit with my family and friends. It's so easy to make, and the results are always amazing.
Cecilia Tsholofelo
[email protected]This crab stew is a seafood lover's dream! The crab meat is tender and flavorful, and the broth is rich and savory. I served it with crusty bread to soak up all the deliciousness.