You won't get crabby after one bite of this lovely sandwich. You'll feel like you are eating lunch at a fancy seaside restaurant. Sourdough is a great choice for bread. Crispy and chewy, it pairs well with the creamy and tangy flavors of the cream cheese mixture. Sherry's seafood mix has a very mild flavor that complements the...
Provided by Sherry Blizzard
Categories Sandwiches
Time 20m
Number Of Ingredients 15
Steps:
- 1. Saute shrimp in butter with garlic. Remove to plate when pink. Then give a rough chop.
- 2. In the same skillet, saute scallops in the remaining butter, adding a little olive oil. Braze 2 minutes and turn. Don't overcook! Give a rough chop.
- 3. In a bowl, combine the crab, krab (if using), shrimp and scallops.
- 4. In another bowl, mix cream cheese, dill, and lemon juice. Optional: Can add green onion.
- 5. Butter sourdough bread on one side. Slather the cream cheese mix on the other side. Top with sliced Swiss cheese. Top with seafood mixture. Top with another slice of Swiss cheese and buttered sourdough with cream cheese mix on the other side.
- 6. Grill until toasty brown.
- 7. Serve with lemon wedges.
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Joanna Martinez
[email protected]I've made this sandwich a few times now and it's always a hit with my family. The crab and cheese are a perfect combination and the bread is always crispy and delicious.
Sammy escarciga
[email protected]This sandwich was amazing! The crab and cheese were so flavorful and the bread was perfectly toasted. I will definitely be making this again.
Dilmaya Bc
[email protected]I tried this recipe and it was a hit! The crab and cheese were so flavorful and the bread was perfectly toasted. I will definitely be making this again.
Neba Lg
[email protected]This sandwich was delicious! The crab and cheese were perfectly melted and the bread was crispy and golden brown. I will definitely be making this again.
Splashy King
[email protected]This sandwich was easy to make and turned out great! I used fresh crab meat and sharp cheddar cheese, and the sandwich was packed with flavor. I served it with a side of tomato soup and it was the perfect meal.
VL
[email protected]I made this sandwich for lunch today and it was amazing! The crab and cheese were so flavorful and the bread was perfectly toasted. I will definitely be making this again.
Bablu Nepal
[email protected]This sandwich was so good! The crab was tender and flavorful, and the cheese was melted and gooey. The bread was perfectly toasted and the whole sandwich was just delicious.
bibisha basnet
[email protected]I've made this sandwich a few times now and it's always a crowd-pleaser. The combination of crab and cheese is just perfect, and the bread gets nice and crispy. I like to serve it with a side of remoulade sauce.
Zubair Balouch
[email protected]The crab grilled cheese sandwich was easy to make and turned out delicious. I used fresh crab meat and sharp cheddar cheese, and the sandwich was packed with flavor. I served it with a side of tomato soup and it was the perfect comfort food.
feni “feni prank” prank
[email protected]This sandwich was a hit with my family! The crab and cheese were perfectly melted and gooey, and the bread was crispy and golden brown. I will definitely be making this again.