Make and share this Crack Green Beans recipe from Food.com.
Provided by Gagoo
Categories Vegetable
Time 50m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°.
- Drain green beans and place in a 9" x 13" pan.
- Cook bacon to crispness and then add to the drained green beans, stir well.
- Mix the remaining ingredients (the crack sauce) and pour over the beans.
- Bake 40 minutes at 350°F.
- Toss and serve.
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Cody boyd
[email protected]I'm not a big fan of green beans, but this recipe might just change my mind.
Galaletsang Motimedi
[email protected]This recipe is a must-try for any green bean lover.
sikto 2021
[email protected]I can't wait to try this recipe. It looks so delicious!
Zafarali Zafarali
[email protected]These green beans are a great way to add some extra vegetables to your diet.
Kayon Mantigo
[email protected]I love how versatile this recipe is. I've used it to make green bean casserole, green bean salad, and even green bean soup.
Mahmood Mahfouz
[email protected]These green beans are so easy to make, but they taste like they came from a fancy restaurant.
Maktoum bin Monham
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to get my kids to eat their vegetables.
bontle Thando
[email protected]I love the combination of flavors in this recipe. The bacon, garlic, and onion give the beans so much depth of flavor.
A Nnaaaba
[email protected]These beans are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Ayad Mohamed
[email protected]I made these green beans for my family last night and they were a huge success. Even my picky kids loved them!
Diana Ward
[email protected]OMG! These green beans are so addictive! I can't stop eating them.
ahmadkhan ahmadkhan
[email protected]These crack green beans were a hit at my last potluck! Everyone raved about them and asked for the recipe.