CRACKER BREAD
These are so fun to make , use them like you would any other cracker but without all the preservatives in them.
Provided by Karla Everett
Categories Other Breads
Time 10m
Number Of Ingredients 7
Steps:
- 1. In a medium mixing bowl combine flour , sugar and salt ; add oil and water.
- 2. Stir until dough forms ball ; add more water if necessary ; Let the dough rest for 15 minutes.
- 3. Divide the dough into 6 equal proportions ; Shape into balls ; Roll each ball on a lightly floured board or sheet of wax paper to form a 6" circle.
- 4. Prick throughly with a fork ; Sprinkle with seasoned salt ; Repeat with the remaining dough.
- 5. Lightly grease 3 cookie sheets and place two rounds per cookie sheet.
- 6. Bake @ 450° for 7-9 minutes or until golden brown and crisp.
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Maricel Yanguas
[email protected]I love the versatility of this cracker bread. It's great with cheese, dips, or just on its own.
T M
[email protected]This cracker bread is a great make-ahead snack. I like to make a batch on the weekend and then have them on hand for the week.
Destiny Colon
[email protected]I followed the recipe exactly and the cracker bread turned out perfectly. It was crispy and flavorful.
Kimberly James
[email protected]I was disappointed with this recipe. The cracker bread was dry and bland.
Muaz Khalid
[email protected]I've made this cracker bread several times and it's always a success. It's a great way to use up leftover bread dough.
Aiseosa EVANS
[email protected]This is my go-to recipe for cracker bread. It's always a hit with my friends and family.
Piper Goss
[email protected]I love this cracker bread! It's the perfect snack or side dish. I especially like the rosemary and sea salt flavor.
Byron Derek Powell
[email protected]This is a great recipe for beginner bakers. It's simple to follow and the results are delicious. The cracker bread is crispy and flavorful.
Fasika Beharega Atraga
[email protected]I was pleasantly surprised by how easy it was to make this cracker bread. It turned out perfectly and tasted great. I'll definitely be making it again.
Michelle Potgieter
[email protected]This cracker bread is fantastic! It's so easy to make and it tastes delicious. I love the crispy texture and the subtle flavor of the herbs. I'll definitely be making this again.