CRACKER CAKE
This is unbelievable delicious. You can cut it half to make a smaller amount. Cook 6ime is Chill time.
Provided by Carmen B.
Categories Dessert
Time P1DT20m
Yield 1 pan, 12 serving(s)
Number Of Ingredients 4
Steps:
- 9" by 13" baking pan.
- Layer as follows:.
- 1/3 of the Cool Whip.
- thin layer of crackers.
- 1/2 the pudding.
- thin layer of crackers.
- 1/3 Cool Whip.
- thin layer of crackers.
- 1/2 the pudding.
- thin layer crackers.
- 1/3 Cool Whip.
- Pie Filling.
- Cover, put in fridge and refrigerate for 24 hours. MUST leave for 24 hours so the crackers become soft.
Nutrition Facts : Calories 300.6, Fat 11.2, SaturatedFat 6.9, Sodium 400.5, Carbohydrate 46.1, Fiber 1.2, Sugar 17.3, Protein 3.8
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Nurnabi Net Tube
[email protected]This is the best cracker cake I've ever had. I will definitely be making it again.
Alisha Qeen
[email protected]This cake is a must-try for any chocolate lover. It's so rich and decadent.
Lumole Matovolwa
[email protected]I've never had a cracker cake before, but this one is amazing! It's so moist and flavorful.
Said Arciniega Ibarra
[email protected]This cake is a great make-ahead dessert. You can make it a day or two in advance and it will still be delicious.
Jouliana Kabalan
[email protected]I love how versatile this cake is. You can add different types of crackers, chocolate chips, or nuts to change up the flavor.
Numan Kyakulaga
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I've made it for birthdays, potlucks, and even just for a snack.
Tebo Brian
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Xxaesthetic_cow21xx
[email protected]This cake is a great way to use up leftover crackers. It's also a fun and easy dessert to make with kids.
Abay Lamessa
[email protected]I was skeptical about this cake at first, but I'm so glad I tried it. It's now one of my favorite desserts.
RadioEkos Delmomento
[email protected]This cake is so moist and delicious. I love the combination of the crackers and the chocolate chips.
Raj Kc
[email protected]I've made this cake several times now and it always turns out great. It's a great way to use up leftover crackers.
Asra Rostaqi
[email protected]This cracker cake was a hit at my party! It was so easy to make and everyone loved it.