CRACKLIN BREAD
Doesn't get anymore southern than this!
Provided by Elisha Chason
Categories Other Breads
Time 35m
Number Of Ingredients 5
Steps:
- 1. Mix all ingredients well.
- 2. Pour into a 10 inch iron skillet and bake at 450 for 30 minutes.
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Uself Hilno
[email protected]This bread is amazing! It's so easy to make and it always turns out perfectly. The crust is crispy and the inside is soft and fluffy. I love the flavor of the cracklins. This bread is perfect for any occasion.
Bubba Whittington
[email protected]I've made this bread several times now, and it's always a hit. It's the perfect bread for sandwiches, toast, or just eating plain. I love the crispy crust and the soft, fluffy interior. This recipe is a keeper!
Marco Aywang
[email protected]This is the best cracklin' bread recipe I've ever tried. The bread is so moist and flavorful, and the cracklins add a nice crispy texture. I will definitely be making this bread again!
Aishat Ola
[email protected]This bread is so easy to make, and it always turns out perfectly. I love the crispy crust and the soft, fluffy interior. It's the perfect bread for sandwiches, toast, or just eating plain. I highly recommend this recipe.
Garrett Clay
[email protected]I love the flavor of this bread. The cracklins add a nice smoky flavor, and the bread itself is very moist and flavorful. I've made this bread several times now, and it's always a hit with my family and friends.
Giovanni Jannun
[email protected]This bread is a great way to use up leftover pork. It's also a great way to get your kids to eat their vegetables. My kids love the crispy crust and the soft, fluffy interior. I always make a double batch so I can have some for leftovers.
AZIZ Rind
[email protected]I've been making this bread for years, and it's always a hit. It's so easy to make and it always turns out perfectly. I love the crispy crust and the soft, fluffy interior. It's the perfect bread for any occasion.
Emma Bangura
[email protected]This bread is amazing! I love the crispy crust and the soft, fluffy interior. It's the perfect bread for sandwiches, toast, or just eating plain. I highly recommend this recipe.
Hashim D'more
[email protected]Overall, I thought this bread was pretty good. It was easy to make and it had a nice flavor. I would definitely make it again.
Abdurrahman Khan
[email protected]I love the flavor of this bread, but I found it to be a little too dense. I might try using a different flour next time.
Precious Haira
[email protected]I followed the recipe exactly, but my bread didn't turn out as crispy as I would have liked. I think I might have needed to bake it for a little longer.
Hajia Lariba
[email protected]This bread was a little too dry for my taste. I think I would add more butter or oil next time.
Arman juma
[email protected]I've made this bread several times now, and it's always a hit. It's the perfect bread for sandwiches, toast, or just eating plain. I highly recommend this recipe.
Samu ghouri
[email protected]This is the best cracklin' bread I've ever had. The crust is so crispy and the inside is so soft and fluffy. I could eat this bread every day.
Jennifer Ramirez
[email protected]I'm not a huge fan of pork, but I really enjoyed this bread. The cracklins added a nice smoky flavor, and the bread itself was very moist and flavorful. I'll definitely be making this again.
Erick Martinez
[email protected]This bread was so easy to make, and it turned out perfectly. The crust was golden brown and crispy, and the inside was soft and fluffy. I served it with some honey butter, and it was delicious.
Goddess Queen
[email protected]I've never had cracklin' bread before, but I'm so glad I tried this recipe. It's the perfect combination of crispy and chewy, and the flavor is amazing. I'll definitely be making this again.
Rosa Isaac
[email protected]This cracklin' bread was a hit at my last party! Everyone loved the crispy, savory crust and the soft, fluffy interior. I'll definitely be making this again.