CRANBERRY APPLE PIE III
A delicious twist to the traditional apple pie! Wonderful when served warm with vanilla ice cream.
Provided by Carolyn
Categories Desserts Pies Fruit Pie Recipes Cranberry Pie Recipes
Time 2h
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large saucepan, whisk together white sugar, 1/4 cup flour, and salt. Stir in cranberries and maple syrup. Cook over medium-high heat, stirring constantly. When mixture comes to a boil, reduce heat, cover, and simmer 5 minutes, stirring occasionally.
- Stir apples into simmering mixture, and continue to cook for 5 minutes, or until apples are tender. Remove from heat, and stir in walnuts. Set aside and allow to cool to room temperature.
- In a medium bowl, combine breadcrumbs, 3/4 cup flour, brown sugar, and melted butter. Mix well. Pour cooled apple mixture into pie shell and sprinkle crumb topping over apple filling.
- Bake in preheated oven until topping is golden brown and filling is bubbly, about 30 minutes. Serve warm.
Nutrition Facts : Calories 552.9 calories, Carbohydrate 92.8 g, Cholesterol 15.3 mg, Fat 19.1 g, Fiber 5.7 g, Protein 6.3 g, SaturatedFat 6.2 g, Sodium 333.9 mg, Sugar 54.9 g
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Chinenye Grace
[email protected]This pie is a great way to use up leftover apples. It's also a good way to get your kids to eat fruit.
Qasim Zafar
[email protected]I made this pie for my family and they all loved it. The streusel topping was especially popular.
KIVUMBI VICENT
[email protected]This pie was a little too tart for my taste, but I think that's just because I'm not a big fan of cranberries. Other than that, it was a good pie.
Ajayi Bembesther
[email protected]I've never been a big fan of cranberry pie, but this recipe changed my mind. The combination of cranberries and apples is perfect, and the streusel topping is amazing.
Melanie Chislom
[email protected]This pie is a great way to use up leftover cranberries and apples. It's also a delicious and festive dessert for the holidays.
Sandra Pomma
[email protected]I made this pie for a potluck and it was a huge success. Everyone raved about it!
Carlos Booker
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. It's a beautiful and delicious dessert that everyone will love.
Leon Does Taekwondo
[email protected]The cranberry-apple filling is delicious, and the streusel topping is the perfect finishing touch.
Wise Men
[email protected]I've made this pie several times and it's always a hit. It's a great dessert for any occasion.
Phemelo Maleke
[email protected]This pie was a little too sweet for my taste. I think I would have preferred it with less sugar.
Carter Blynqz
[email protected]This pie is a great way to use up leftover apples. It's also a good way to get your kids to eat fruit.
The Minions
[email protected]I made this pie for my family and they all loved it. The streusel topping was especially popular.
shanur ratul
[email protected]This pie was a little tart for my taste, but I think that's just because I'm not a big fan of cranberries. Other than that, it was a good pie.
Assim Jizawy
[email protected]I followed the recipe exactly and the pie turned out perfect. I would definitely recommend this recipe to others.
eveiana vlogs
[email protected]This pie is perfect for any occasion. It's simple to make and always a crowd-pleaser.
Zahir Zahir
[email protected]I made this pie for Thanksgiving and it was a huge success. Everyone loved it!
James Mutwiri
[email protected]This pie is a great way to use up leftover cranberries. It's also a great fall dessert.
Karim Hachem
[email protected]Easy to make and delicious to eat! I'll definitely be making this again.
Muhammad Usman Qadri
[email protected]This pie was a hit! The combination of cranberries and apples was perfect, and the streusel topping added just the right amount of sweetness and crunch.