CRANBERRY BLUEBERRY BREAD

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Cranberry Blueberry Bread image

Number Of Ingredients 8

1 cup plus 1 tablespoon water
3 tablespoons honey
2 tablespoons margarine or butter, softened
3 cups bread flour
1 1/4 teaspoons salt
2 teaspoons bread machine or quick active dry yeast
1/4 dried cranberries
1/4 cup dried blueberries

Steps:

  • Make 1 ½ Pound Recipe with bread machines that use 3 cups flour, or make 2 Pound Recipe with bread machines that use 4 cups flour.Measure carefully, placing all ingredients except cranberries and blueberries in bread machine pan in the order recommended by the manufacturer. Add cranberries and blueberries at the Raisin/Nut signal.Select Sweet or Basic/White cycle. Use Medium or Light crust color. Do not use delay cycles. Remove baked bread from pan, and cool on wire rack.1 Slice: 165 calories (20 calories from fat) 2g fat (0g saturated) 0mg cholesterol 270 sodium 35g carbohydrate (2g dietary fiber) 4g proteinSUCCESS TIP If your bread machine doesn't have a Raisin/Nut signal, add the cranberries and blueberries 5 to 10 minutes before the last kneading cycle ends. Check your bread machine's use-and-care book to find out how long the last cycle runs.SUCCESS TIP We found from our testing that the same amount of yeast is needed for both the 1 1/2-pound and 2-pound loaves.TRY THISDried cherries are a nice replacement for the dried cranberries for a red, white and blue loaf of summer bread.From "Betty Crocker's Best Bread Machine Cookbook, The Goodness of Homemade Bread the Easy Way." Text Copyright 1999 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

mershalem Aseffa (siifu)
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Just made this bread and it's delicious! The cranberries and blueberries add a pop of flavor and the bread is so moist. Will definitely be making this again.


Prince Toorie
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I've made this bread several times now and it's always a hit! It's moist, flavorful, and the perfect combination of tart and sweet. I highly recommend it.


Saleem Baloch
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Not a fan of this recipe. The bread was dry and the cranberries and blueberries were too tart.


Abdulrahaman Barka
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This bread is so good! The cranberries and blueberries give it a great flavor and texture. I will definitely be making this again.


Mk Razu Vai
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I made this bread for a brunch party and it was a huge success! Everyone loved it. The bread was moist and flavorful, and the cranberries and blueberries added a nice tartness.


Chelsey Williams
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Easy to follow recipe, and the bread turned out great! Will definitely make again!


Noor Noorg
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This cranberry blueberry bread was a hit! The combination of tart cranberries and sweet blueberries was perfect, and the bread itself was moist and fluffy. I'll definitely be making this again.