Tender chicken is baked in a sweet-tart cranberry sauce for this elegant entree. This chicken is delicious, and it's so easy to prepare and I love that I can do other things while it bakes. -Evelyn Lewis, Independence, Missouri
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Place chicken in a 13x9-in. baking dish coated with cooking spray. In a bowl, mix hot water, rice mix and contents of seasoning packet; pour around chicken. , In a small bowl, mix remaining ingredients; pour over chicken. Bake, covered, until a thermometer inserted in chicken reads 165°, 35-45 minutes.
Nutrition Facts : Calories 332 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 592mg sodium, Carbohydrate 50g carbohydrate (19g sugars, Fiber 2g fiber), Protein 26g protein.
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Kiyoshi
[email protected]Overall, this was a good recipe. The chicken was tender and juicy, and the cranberries added a nice tartness. However, I found the sauce to be a bit too thick and heavy.
Juma Zuberi
[email protected]I found this recipe to be a bit bland. The chicken was dry and the sauce lacked flavor. I think it could have used more spices or herbs.
Bbj Bbb
[email protected]This dish was a bit too sweet for my taste, but I think that's just a personal preference. The chicken was cooked well and the cranberries added a nice pop of color. I served it over wild rice and it was a good meal.
Ajay Gangai
[email protected]I've made this dish several times and it's always a winner. It's easy to make and always turns out great. The chicken is always tender and juicy, and the sauce is flavorful and delicious. I love serving it over wild rice.
Nyams Mary
[email protected]This was a delicious and easy-to-make dish. The chicken was cooked perfectly and the cranberries added a nice tartness. The sauce was flavorful and the wild rice was a great addition.
Asirifi Mensah Dorcas
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the combination of flavors and textures. The chicken was tender and juicy, the cranberries added a tart sweetness, and the wild rice was nutty and flavorful.
Zukami Dwmons
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the cranberries added a nice festive touch. I served it over wild rice and it was a perfect holiday meal.
Moon Ghouri
[email protected]I'm not a huge fan of cranberries, but I really enjoyed this dish. The chicken was cooked perfectly and the sauce was flavorful and tangy. I served it over wild rice and it was a delicious meal.
Jisan Molla
[email protected]Overall, this was a good recipe. The chicken was tender and juicy, and the cranberries added a nice tartness. However, I found the sauce to be a bit too thick and heavy.
Rayhan Dewan Lekhon
[email protected]I found this recipe to be a bit bland. The chicken was dry and the sauce lacked flavor. I think it could have used more spices or herbs.
Ann Kathure
[email protected]This dish was a bit too sweet for my taste, but I think that's just a personal preference. The chicken was cooked well and the cranberries added a nice pop of color.
Mohammed Sy
[email protected]I've made this dish several times and it's always a winner. The chicken is always tender and juicy, and the sauce is flavorful and delicious. I love serving it over wild rice.
Itz Azad
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was moist and flavorful, and the cranberries added a nice tartness. I served it over wild rice and it was a perfect meal.
Adreanna Flores
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the combination of flavors and textures. The chicken was cooked perfectly and the sauce was rich and flavorful.
Bd Transcom gamer
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, the cranberries added a tart sweetness, and the wild rice was nutty and flavorful. I will definitely be making this again!