CRANBERRY CHOCOLATE SHORTBREAD
Shortbread with dried cranberries and white chocolate. Yield of cookies depends on the size of your cookies.
Provided by Calee
Categories Drop Cookies
Time 29m
Yield 48 cookies
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy.
- Add flour mix well.
- Stir in chocolate and cranberries.
- Drop by rounded tablespoons of dough, 2 inches apart, onto ungreased baking sheets. Flatten each ball of dough slightly.
- Bake 10-14 minutes or until lightly browned. Cool 5 minutes on baking sheets.
- Remove to wire rack, cool completely.
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Abuukar Carabow
[email protected]These are the best cranberry chocolate shortbread cookies I've ever had!
Shani Awan
[email protected]I love these cookies! They're the perfect combination of sweet and tart.
Maki Mofokeng
[email protected]These cookies are delicious! The shortbread crust is so buttery and the cranberry chocolate filling is perfect.
Puja chapagain
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect holiday cookie!
Aliyah Bristol
[email protected]These cookies are so easy to make and they're always a hit at parties. I love that I can use fresh or frozen cranberries.
Oswldo Quiahua
[email protected]I made these cookies for my family and they loved them! They're the perfect combination of sweet and tart.
itchiha ayoub
[email protected]These are the best cranberry chocolate shortbread cookies I've ever had! The crust is so flaky and the filling is so rich and creamy.
Taarun Taarun
[email protected]I love these cookies! They're so festive and perfect for the holidays.
Imran Boss
[email protected]These cookies are delicious! The shortbread crust is so buttery and the cranberry chocolate filling is perfect.
Denice
[email protected]I've made these cookies several times and they're always a hit. They're the perfect combination of sweet and tart.
Jadyn Hinson
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love that I can use fresh or frozen cranberries.
Maxamuud Cabdirashiid
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
MD junayed Rana Alif
[email protected]These are my new favorite Christmas cookies! The shortbread crust is so buttery and the cranberry chocolate filling is divine. I can't get enough of them!
Nouman Amir
[email protected]I love these cookies! They're so festive and perfect for Christmas. I always get compliments on them when I bring them to parties.
Muhammad Usman Tahir
[email protected]Easy to make and delicious! I used fresh cranberries and they turned out perfectly. The cookies were a hit at my holiday party.
Khan Abdali
[email protected]These cranberry chocolate shortbread cookies were absolutely incredible! The combination of tart cranberries and rich chocolate was a perfect balance, and the shortbread crust was buttery and flaky. I also loved the addition of orange zest, which gav