CRANBERRY COCKTAIL MEATBALLS
Steps:
- 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion. Roll into small meatballs. 3. Bake in preheated oven for 20 to 25 minutes, turning once. 4. In a slow cooker or large saucepan over low heat, blend the cranberry sauce, chili sauce, brown sugar, and lemon juice. Add meatballs, and simmer for 1 hour before serving.
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ITS_ Rehan485
rehan485.i36@hotmail.comThese meatballs were a little too sweet for my taste, but my guests seemed to enjoy them.
dantheman
dantheman100@gmail.comI've made these meatballs several times now and they're always a hit. I love the combination of the sweet and savory flavors.
Prince Njuguna
p-n@gmail.comThese meatballs were a little dry, but the flavor was still good.
Nicasyo Achieng
achiengn@hotmail.comI'm not a huge fan of meatballs, but these were actually really good. The cranberry sauce added a nice touch of sweetness.
Farhan Chaudhary
chaudharyf@gmail.comThese meatballs were so easy to make and they tasted amazing. I will definitely be making them again.
Jayden Waldner
w.jayden29@gmail.comI would definitely make these meatballs again. They're a great appetizer or main course.
Mary coleman
c-m@gmail.comI followed the recipe exactly and the meatballs turned out perfectly. They were moist and flavorful.
Ella McComas
e@hotmail.frThese meatballs were a little too sweet for my taste, but my guests seemed to enjoy them.
Virat Gupta
virat.g@hotmail.comI made these meatballs for my family and they were a huge success! Even my picky kids loved them.
AB tech
a.t@hotmail.frThese meatballs are so delicious and festive. The cranberry sauce gives them a tangy sweetness that is perfect for the holidays.
Okedeji Sodiq
sodiq-okedeji@gmail.comI've made these meatballs several times now and they're always a crowd-pleaser. They're perfect for potlucks or parties.
Habib Habib Habib Habib
h.habib@yahoo.comThese cranberry cocktail meatballs were a hit at my holiday party! They were so easy to make and everyone loved them.