Rich and fruity, these bars let you enjoy cranberries year-round. I've made batches for all kinds of church and social events. -Bonnie Nieter, Warsaw, Indiana
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 3 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. Place cranberries, dates and water in a saucepan; bring to a boil over medium heat. Reduce heat; simmer, covered, until berries pop, about 15 minutes, stirring occasionally. Remove from heat; stir in vanilla., Mix flour, oats, brown sugar, baking soda and salt; stir in melted butter. Press half of the mixture into an ungreased 13x9-in. pan. Bake 8 minutes. , Spoon cranberry mixture over crust. Sprinkle with remaining oat mixture; pat down gently. Bake until golden brown, 25-30 minutes longer. Cool completely on a wire rack., Mix glaze ingredients. Drizzle over top.
Nutrition Facts : Calories 339 calories, Fat 11g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 212mg sodium, Carbohydrate 60g carbohydrate (40g sugars, Fiber 3g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #desserts #winter #seasonal #number-of-servings
You'll also love
Sami Hidare
[email protected]I love these bars! They're the perfect combination of sweet and tart. The crust is also very good.
Berkant Shiroki
[email protected]These bars are amazing! The crust is flaky and the filling is sweet and tart. I highly recommend them.
Nadia Imran
[email protected]I've made these bars several times and they're always a favorite. They're easy to make and they're always a hit with my family and friends.
lucy appiah
[email protected]These bars are so delicious! The crust is perfect and the filling is just the right amount of sweetness. I will definitely be making these again.
Natalia Correa
[email protected]I made these bars for a party and they were a big hit! Everyone loved them and asked for the recipe. They're really easy to make and they taste great.
Study Gamer FF
[email protected]These bars are really good! The crust is nice and flaky and the filling is sweet and tart. I would definitely recommend them.
Kenny Grady
[email protected]I love these bars! They're the perfect combination of sweet and tart. The crust is also very good.
Joel Seaton
[email protected]These bars are amazing! The crust is flaky and the filling is sweet and tart. I highly recommend them.
Rahul Mandsl
[email protected]I've made these bars several times and they're always a favorite. They're easy to make and they taste great.
Chevu Keni
[email protected]These bars are so good! The crust is perfect and the filling is delicious. I love the combination of cranberries and dates.
Kiara Bell
[email protected]I made these bars for a party and they were a huge hit! Everyone loved them and asked for the recipe. They're really easy to make and they taste amazing.
Imran Musa009
[email protected]These bars are so easy to make and they taste delicious! I used dried cranberries and chopped dates, and they were the perfect combination of tart and sweet.
Biplob Hossen
[email protected]I love these bars! They're the perfect combination of sweet and tart. The crust is also very good.
ZeeshanBhatti
[email protected]These bars are amazing! The crust is flaky and the filling is sweet and tart. I highly recommend them.
Mmshad ahmad
[email protected]I've made these bars several times and they're always a favorite. They're easy to make and they taste great.
Cathrine Cudjoe
[email protected]These bars are so good! The crust is perfect and the filling is delicious. I love the combination of cranberries and dates.
Susan Melancon
[email protected]I made these bars for a party and they were a huge hit! Everyone loved them and asked for the recipe. They're really easy to make and they taste amazing.
Loritta Arebi
[email protected]These were so easy to make and turned out delicious! I used dried cranberries and chopped dates, and they were the perfect combination of tart and sweet. The crust was also very good, and the overall flavor was amazing.