CRANBERRY FIZZ
This simple fruity cocktail comes from Delicious magazine in Australia. The only alcohol you'll need is Bacardi rum.
Provided by Rhiannon and Matt
Categories Beverages
Time 5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Place the cranberry juice, grapefruit juice, Bacardi and ice in a jug and stir to combine.
- Top up with soda water and serve in tall glasses.
Nutrition Facts : Calories 105.9, Fat 0.1, Sodium 2.6, Carbohydrate 14.8, Fiber 0.1, Sugar 13.7, Protein 0.3
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islam fouda
[email protected]This is the best cranberry fizz recipe I've ever tried! I'll definitely be making it again.
Hello Mai
[email protected]I'm not sure what went wrong, but my cranberry fizz turned out flat.
kenny wampamba
[email protected]The instructions were a bit confusing, but the final product was worth the effort.
Saeed Murad
[email protected]This recipe is a bit too tart for my taste.
Mushongo Frans
[email protected]I would have liked it to be a bit sweeter.
Robert miller
[email protected]I tried this recipe with sparkling water instead of club soda and it was just as good.
tayyab goldy awan
[email protected]I love how versatile this recipe is. You can adjust the sweetness and tartness to your liking.
Shahanawaj Hasan
[email protected]This is a great drink to make for a special occasion. It's easy to make and looks so elegant.
Danniella Simon
[email protected]I'm not a big fan of cranberry juice, but this drink was surprisingly good. The fizz and the hint of lime really made it.
Aisha Nambi
[email protected]I made this for a party and it was a hit! Everyone loved the unique flavor and the festive presentation.
Sarah Lawson
[email protected]Refreshing and delicious! The cranberry fizz is a perfect balance of tart and sweet.