CRANBERRY GELATIN MOLD

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Cranberry Gelatin Mold image

This is a great substitute for plain cranberries at holiday dinners. It can be made low-fat by omitting the walnuts and using low-fat cream cheese and whipped topping. Enjoy!

Provided by Denise Greening

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Yield 12

Number Of Ingredients 7

1 (6 ounce) package cranberry flavored Jell-O® mix
1 (16 ounce) can whole cranberry sauce
1 (6 ounce) package lime flavored Jell-O® mix
8 ounces cream cheese, softened
1 (8 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed
1 cup chopped walnuts

Steps:

  • Prepare cranberry gelatin according to directions. Pour into a 9x13 inch dish. Stir in cranberries. Refrigerate for at least 4 hours or until set.
  • Prepare lime gelatin according to directions. Allow to cool slightly, and then blend in cream cheese. Mix in pineapple. Slowly layer over cranberry gelatin. Allow to set for at least 4 hours.
  • Just before serving, spread on whipped topping and sprinkle with chopped walnuts.

Nutrition Facts : Calories 355.4 calories, Carbohydrate 47.1 g, Cholesterol 20.8 mg, Fat 17.7 g, Fiber 1.3 g, Protein 5.8 g, SaturatedFat 8.8 g, Sodium 180.4 mg, Sugar 40.5 g

mbali Phiri
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I would not recommend this recipe. It was a waste of time and money.


Kab Jahad
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This recipe was a disaster. I followed the instructions exactly and it still didn't turn out.


Jamiul Islam
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I'm not sure what I did wrong, but my cranberry gelatin mold didn't turn out. It was too runny.


Hasim Hasim
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This recipe is a bit time-consuming, but it's worth it.


Muna Mousa
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I added some chopped walnuts to this recipe and it gave it a nice crunch.


Noel Washington
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This was a great make-ahead dessert. I made it the night before and it was perfect for my party.


Bharat Shahi
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I'm not a big fan of cranberries, but this recipe was surprisingly good.


Khethukuthula Jabulile
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This recipe was easy to follow and the end result was delicious.


Bala Mohammed
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I didn't have any orange juice on hand, so I used pineapple juice instead. It turned out great!


Kaleb Boudreaux
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This was a bit too sweet for my taste, but it was still good.


Axel Garcia
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I made this for my family and they loved it. It's a great dessert for any occasion.


Ssegane Edward
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This was a great way to use up leftover cranberries. It's a delicious and festive treat.


MD Niyaz Mahmud Nazim
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I love this recipe! It's so refreshing and perfect for summer.


kamba boy (Brian)
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This recipe is a keeper! It's so delicious and easy to make. I will definitely be making it again.


yash kumar
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I've made this recipe several times and it always turns out great. It's so easy to make and it's always a crowd-pleaser.


ivaylo ivanov
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This was a great recipe! I made it for a party and it was a huge hit. Everyone loved it.


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