CRANBERRY-JALAPENO RELISH
Taken from the Backwoods Home magazine. I recently made this as per directions. However, after using it I decided to cook it and add a tad more sugar, we liked it better this way. So, I have added the sugar amount to include the addition of more sugar. I would also encourage anyone who makes this to use a lime that does not have alot of pith. I used a regular lime this time, but would use a key lime next time. All in all I would make this again, however, it does not replace plain ol jellied cranberry sauce according to my daughter.
Provided by Shirl
Categories Jellies
Time 3h30m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Wash cranberries, lime and jalapenos.
- Deseed and remove pith of the lime.
- Grind the cranberries, lime, and jalapenos, I used a food processor.
- Add the sugar and mix well.
- Refrigerate the mixture for at least three hours so flavors can meld.
- Or as we liked it simmered for 1/2 an hour or so (until desired thickness) and cooled.
Nutrition Facts : Calories 129, Fat 0.2, Sodium 2.5, Carbohydrate 33.8, Fiber 5.6, Sugar 23.6, Protein 0.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Akash Pun
[email protected]This relish is a delicious and versatile condiment. I love it on sandwiches, burgers, and even ice cream.
Shameem Rahi
[email protected]This relish is a great way to use up leftover cranberries. It's also a great gift for friends and family.
Ayangbade Taofeeq
[email protected]I've tried many cranberry-jalapeno relishes, but this one is by far the best. It's the perfect combination of sweet, spicy, and tangy.
Natasha Wambui
[email protected]This relish is the perfect balance of sweet and spicy. It's a great addition to any dish.
Bodrul Vlogs
[email protected]I love the sweet and spicy flavor of this relish. It's the perfect addition to my holiday meals.
Mahlatji Ngwanamosadi
[email protected]This relish is a delicious way to add some excitement to your meals. I especially like it on tacos and burritos.
Dylon Vasquez
[email protected]I've been making this relish for years and it's always a favorite. It's perfect for Thanksgiving dinner or any other holiday gathering.
Monica Bouvia
[email protected]This is a great recipe for a quick and easy relish. I love that it uses fresh cranberries and jalapenos.
jermaine Richards
[email protected]I wasn't sure what to expect when I first tried this relish, but I was pleasantly surprised. It has just the right amount of heat and sweetness.
parul Begum
[email protected]I made this relish for a party and it was a huge hit. Everyone loved the combination of cranberries, jalapenos, and spices.
Arigidi Jewel
[email protected]This cranberry-jalapeno relish is a delightful blend of sweet and spicy flavors. It's the perfect condiment to add a kick to your favorite dishes.