LEMON TURKEY BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lemon Turkey Burgers image

My mom used to cook these juicy burgers in butter or a little bacon fat. I do all of my sauteing in olive oil or nonstick cooking spray, yet my turkey burgers taste just as delicious as Mom's.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 14

1 large egg, lightly beaten
1/3 cup finely chopped onion
3 tablespoons minced fresh parsley
2 tablespoons lemon juice
1 tablespoon grated lemon zest
3 garlic cloves, minced
1 teaspoon caraway seeds, crushed
1 teaspoon salt
1/2 teaspoon pepper
1 pound lean ground turkey
1 tablespoon olive oil
6 whole wheat sandwich rolls, split
6 lettuce leaves
6 thin tomato slices

Steps:

  • In a large bowl, combine the first nine ingredients. Crumble turkey over mixture and mix well. Shape into six patties. , In a large nonstick skillet, cook patties in oil in two batches over medium heat until a thermometer reaches 165° and juices run clear. Serve on rolls with lettuce and tomato.

Nutrition Facts : Calories 268 calories, Fat 11g fat (3g saturated fat), Cholesterol 95mg cholesterol, Sodium 680mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 4g fiber), Protein 18g protein. Diabetic Exchanges

Madni 123
[email protected]

These burgers were amazing! I've never had a turkey burger so flavorful and juicy.


Billy Sell
[email protected]

I'm not a big fan of turkey burgers, but these were actually really good. The lemon flavor really brightened them up.


Bilkisu Adamu
[email protected]

These burgers were a bit bland for my taste. I think I would add some more seasoning next time.


Raaf Kw
[email protected]

I made these burgers for my family last night and they were a huge hit! Everyone loved the flavor and how moist they were. I'll definitely be making them again.


Cabdifatax Qadey
[email protected]

These burgers are so easy to make and they're always a crowd-pleaser. I love that they're a healthier alternative to beef burgers.


Mr Rauf
[email protected]

Not bad, but I've had better.


Salman Mir
[email protected]

Delicious!


Veronica Mary
[email protected]

These burgers were a bit dry for my taste, but the flavor was good. I think I would add some more moisture next time, maybe by using ground chicken or turkey thighs instead of breast.


Awais Faiz
[email protected]

I'm always looking for new ways to cook turkey and these burgers were definitely a winner. They were easy to make and packed with flavor. I loved the combination of lemon and herbs.


Shamima Suma
[email protected]

These lemon turkey burgers were a delightful surprise! The zesty lemon flavor perfectly complemented the juicy turkey and the herbs added a nice depth of flavor. I served them on toasted buns with a side of tzatziki sauce and they were a hit with my