CRANBERRY-KISSED PORK CHOPS FOR 2
"I like to serve this quick entree over golden cooked noodles or fluffy white rice." -Betty Nichols, Eugene, Oregon
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Sprinkle pork chops with pepper. In a large skillet coated with cooking spray, brown chops on both sides over medium-high heat. Combine cranberry sauce and mustard; spoon over chops. Reduce heat; cover and cook for 6-8 minutes or until a thermometer reads 160°. , Remove chops and keep warm. Add cranberries and vinegar to skillet, stirring to loosen browned bits from pan. Bring to a boil; cook until liquid is reduced to about 3 tablespoons. Serve with chops.
Nutrition Facts : Calories 232 calories, Fat 8g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 120mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges
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Nazeem aabir
[email protected]I would not recommend this recipe. The pork chops were tough and the cranberry sauce was not very flavorful.
Ntate Molakeng
[email protected]This recipe was just okay. The pork chops were a little bland and the cranberry sauce was too tart.
golden writes
[email protected]This recipe was a disappointment. The pork chops were dry and the cranberry sauce was too sweet.
Shola
[email protected]Easy to follow recipe. The pork chops were delicious and the cranberry sauce was a great addition.
slim73 slim73 (slim)
[email protected]Loved this recipe! The pork chops were juicy and flavorful, and the cranberry sauce was the perfect balance of sweet and tart.
Little kitty
[email protected]This recipe was delicious! The pork chops were cooked perfectly and the cranberry sauce was amazing.
Caurice Braxton
[email protected]I'm not sure what I did wrong, but my pork chops turned out dry and tough. The cranberry sauce was good though.
Jaylahnie Vazquez
[email protected]This recipe was a bit too complicated for my liking. There were too many ingredients and steps involved.
Rachael Stutzman
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind! The chops were tender and flavorful, and the cranberry sauce was the perfect complement.
Angel Archambault
[email protected]This was a great recipe! The pork chops were juicy and flavorful, and the cranberry sauce was the perfect accompaniment. I will definitely be making this again!
Dipika Basyal
[email protected]Not a fan of this recipe. The pork chops were tough and the cranberry sauce was bland.
Melissa Ann Brod
[email protected]I thought this recipe was just okay. The pork chops were a little dry and the cranberry sauce was too sweet for my liking.
Michael Kwakuduah
[email protected]This recipe was easy to follow and the pork chops turned out great! The cranberry sauce was a bit too tart for my taste, but that's just personal preference.
SHRABON TX
[email protected]Just made this for dinner and it was delicious! The pork chops were cooked perfectly and the cranberry sauce was amazing. I will definitely be making this again.
Yaqoo Ahmad Ahmad
[email protected]I've made this dish a few times now and it's always a crowd-pleaser. The pork chops are always tender and flavorful, and the cranberry sauce is the perfect balance of sweet and tart.
Bilal Mugal
[email protected]This pork chop recipe was a hit! The cranberry sauce was the perfect complement to the juicy pork, and the whole dish came together in under 30 minutes. Definitely a keeper!