CRANBERRY MOUSSE PIE
A yummy pie for cranberry lovers...easy!
Provided by Margie Earls
Categories Desserts Pies No-Bake Pie Recipes Chiffon Pie Recipes
Time P1DT2h55m
Yield 8
Number Of Ingredients 5
Steps:
- In a saucepan over medium heat, bring the cranberry juice to a boil. Remove from heat, add gelatin and stir until dissolved.
- In a mixing bowl, beat the cranberry sauce for 1 minute. Add gelatin mixture and stir until well mixed. Chill in refrigerator for 2 1/2 hours or until thickened, but not set.
- Remove from fridge and fold in whipped topping until mixture in thoroughly blended. Spoon into pie shell and chill until firm.
Nutrition Facts : Calories 305.6 calories, Carbohydrate 49.6 g, Fat 10.7 g, Fiber 0.9 g, Protein 2.5 g, SaturatedFat 4.8 g, Sodium 174.6 mg, Sugar 36 g
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Cary Perry
[email protected]This pie is so easy to make and it's always a hit. I love the combination of the creamy mousse filling and the tart cranberries. The crust is also very good. I would definitely recommend this pie for a potluck or party.
Steady Gold Entertainments
[email protected]This pie is amazing! The mousse filling is so smooth and creamy, and the cranberries add a nice pop of flavor. The crust is also very good. I would definitely recommend this pie.
Charles Andrews
[email protected]I love this pie! The mousse filling is so light and fluffy, and the cranberries add a nice tartness. The crust is also perfect, flaky and buttery. I will definitely be making this pie again.
Arfin Emon
[email protected]This is the best cranberry pie I've ever had! The mousse filling is so smooth and creamy, and the cranberries add a nice pop of flavor. The crust is also very good. I would definitely recommend this pie.
Kiggundu Shamurah
[email protected]This pie is a bit too tart for my taste, but my husband loved it. He said it was the perfect balance of sweet and tart. The mousse filling is very light and fluffy, and the cranberries add a nice pop of flavor. The crust is also very good. I would de
Arfan Bacha
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I love the combination of the creamy mousse filling and the tart cranberries. The crust is also very good. I would definitely recommend this pie for a potluck or party.
Suma Das
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had. The mousse filling is so light and fluffy, and the cranberries add a nice tartness. The crust is also perfect, flaky and buttery. I will definitely
Kamila Yakub
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The mousse filling is so smooth and creamy, and the cranberries add a nice pop of flavor. The crust is also very good. I would definitely recommend this pie for a special occasion.
Ahmed Shady
[email protected]I'm not a huge fan of cranberry pie, but this one is amazing. The mousse filling is so light and fluffy, and the cranberries add just the right amount of tartness. The crust is also perfect, flaky and buttery. I will definitely be making this pie aga
Melita Gavrilcikaite
[email protected]This pie is beautiful and delicious. I love the contrast between the creamy mousse filling and the tart cranberries. The crust is also perfect, flaky and buttery. I highly recommend this pie.
Ethan Musawenkosi
[email protected]I made this pie for Thanksgiving and it was a huge success. Everyone loved it, especially the kids. The mousse filling is so light and fluffy, and the cranberries add a nice tartness. I will definitely be making this pie again for Christmas.
Mh Mahdi2
[email protected]I love how easy this pie is to make. The mousse filling comes together in just a few minutes, and the crust is a simple graham cracker crust. The hardest part is waiting for the pie to chill, but it's worth the wait!
susmita Sherstha
[email protected]This cranberry mousse pie was a hit at my holiday party! The creamy mousse filling was perfectly complemented by the tart cranberries. The crust was flaky and buttery. I will definitely be making this pie again.