CRANBERRY-MUSTARD PORK MEDALLIONS

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Cranberry-Mustard Pork Medallions image

This pretty pork entree makes a great holiday dish. Topped with cranberry sauce, the pork medallions are light and filling, but they're so delicious, guests always want more. -Tami Morrison of Kent, Washington

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 4 servings.

Number Of Ingredients 11

2/3 cup water
1/3 cup thawed unsweetened apple juice concentrate
1/3 cup thawed cranberry juice concentrate
1/3 cup port wine or 1 tablespoon additional cranberry juice concentrate plus 1/4 cup water
1 pork tenderloin (1 pound)
1/4 teaspoon garlic salt
1/8 teaspoon pepper
1 tablespoon olive oil
1 tablespoon butter
2 to 3 tablespoons Dijon mustard
1/3 cup dried cranberries

Steps:

  • In a bowl, combine the first four ingredients; set aside. Cut pork into 1-in. slices; flatten to 1/4-in. thickness. Sprinkle with garlic salt and pepper. , In a large nonstick skillet, saute pork in oil and butter in batches for 2-3 minutes on each side or until juices run clear. Remove and keep warm., Add reserved juice mixture to the skillet; bring to a boil. Reduce heat; simmer for 3 minutes. Stir in mustard; cook and stir for 6-8 minutes or until slightly thickened. Add cranberries. Return pork to the pan; cover and simmer for 5 minutes or until heated through.

Nutrition Facts : Calories 332 calories, Fat 11g fat (4g saturated fat), Cholesterol 71mg cholesterol, Sodium 419mg sodium, Carbohydrate 34g carbohydrate (27g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges

Janith Madushanka
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This recipe is too complicated for me. I prefer recipes that are simple and easy to follow.


Md Nahidislam
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I'm not sure if I have all of the ingredients for this recipe.


AMIIN SULDAA
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This recipe sounds delicious, but I'm not sure if my kids will like it.


Jack Hazelwood
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I'm not a big fan of mustard, but I'm willing to give this recipe a try.


Jessica Ralston
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I would love to try this recipe, but I'm not sure where to find pork medallions.


Arjun Paswan
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This recipe is a bit time-consuming, but it's worth it. The results are amazing!


Gdcgr Rdged
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I love that this recipe is gluten-free. It's perfect for my family and friends who have celiac disease.


Faith Johnson
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I'm always looking for healthy pork recipes and this one fits the bill perfectly.


Luchus Richard
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I love the fact that this recipe can be made in one pan. It makes cleanup a breeze.


bijaya kumal
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This recipe is a great way to use up leftover pork.


khadija khadija
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I'm so glad I found this recipe. It's now one of my go-to meals.


mrs s.s
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I made this recipe for a dinner party and it was a huge success. Everyone loved it!


Legend Afaq
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This recipe is definitely a keeper. I'll be making it again and again.


Zemzem Muhammad
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I'm not usually a fan of pork, but this recipe changed my mind. The pork was so tender and the sauce was so flavorful.


Diamond Fresh
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My husband raved about this dish! He said it was the best pork he's ever had.


Samantha Gutierrez
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I'm always looking for new pork recipes and this one definitely fits the bill. The pork is juicy and flavorful and the sauce is divine!


Safiqul Islam
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I love that this recipe is so easy to make. I can have it on the table in less than 30 minutes.


Mere Sevu
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I've made this recipe several times and it's always a hit with my family and friends. The pork is always cooked perfectly and the sauce is delicious.


Armaan Hossain Mango boy
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This cranberry mustard pork medallions recipe is the perfect combination of sweet and tangy! I love the way the mustard and cranberries complement each other.