CRANBERRY ORANGE PUNCH
Steps:
- Boil water and sugar until the sugar is dissolved. Add zest and sage. Steep 45 minutes and let cool. In a large pitcher, combine cranberry juice, vodka, Triple Sec, orange juice, and the sugar-sage mixture. Let chill and serve in a punch bowl. Garnish with kumquats and cranberries.
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Bellatee olaoye
[email protected]This punch was a little too tart for my taste, but I think that's because I used fresh cranberries. I might try using frozen cranberries next time to see if that makes a difference.
Lionel Absalom
[email protected]Just ok
Kelly Baby
[email protected]I've made this punch several times now, and it's always a crowd-pleaser. It's so refreshing and flavorful, and the cranberries and oranges give it a beautiful holiday touch. I highly recommend it!
Noah Coetzee
[email protected]Delicious and festive!
Khubaib Rehmani
[email protected]This cranberry orange punch was a hit at my holiday party! It was so refreshing and flavorful, and the perfect balance of tart and sweet. I used fresh cranberries and oranges, and I think that really made a difference in the flavor. I also loved that