FRUIT AND NUT MUFFINS
I got this recipe from a good friend. The muffins can be eaten anytime, of course, but they are especially popular for coffee breaks and brunches. One thing you can count on...they're really nice and moist!
Provided by Taste of Home
Time 30m
Yield 1-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine apples, sugar, raisins and nuts; set aside. In another bowl, beat eggs, oil and vanilla; stir into apple mixture. Combine dry ingredients; carefully fold into apple mixture. Do not overmix. Fill 18 greased muffin cups almost to the top. Bake at 375° for 18-20 minutes or until muffins test done.
Nutrition Facts : Calories 270 calories, Fat 13g fat (1g saturated fat), Cholesterol 24mg cholesterol, Sodium 130mg sodium, Carbohydrate 36g carbohydrate (22g sugars, Fiber 2g fiber), Protein 5g protein.
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Carmen Benejan
[email protected]These muffins are the perfect addition to any breakfast or brunch.
Binod Sharma
[email protected]These muffins are a great way to get your kids to eat more fruit.
Ameer Hamza Jatt
[email protected]I love that these muffins are made with fresh fruit. They are so flavorful.
Mt brain
[email protected]These muffins are the perfect way to start the day. They are healthy and delicious.
Vinaykumar Shirur
[email protected]I made these muffins for a party and they were a hit! Everyone loved them.
Victoria Chidinma
[email protected]These muffins are so easy to make. I can't believe how well they turned out.
murad ali
[email protected]I love that these muffins are not too sweet. They are the perfect balance of flavors.
Aw An
[email protected]These muffins are a great way to use up leftover fruit. I added some chopped apples and they turned out great.
Jamal Ali Talpur
[email protected]I made these muffins with blueberries and cranberries. They were delicious!
Mu'az Aba oli
[email protected]These muffins are so moist and flavorful. I can't wait to make them again.
odoemelam nmesoma
[email protected]I love that these muffins are made with whole wheat flour. They are a healthier alternative to traditional muffins.
Olabisi Bisola
[email protected]These muffins are the perfect grab-and-go breakfast. They are filling and satisfying, and they taste great.
Thato Chokoe
[email protected]I made these muffins for my family and they loved them! They were gone in no time.
Doli Seher
[email protected]These muffins are so easy to make and they taste amazing! I love that they are packed with fruit and nuts, and they are a great way to start the day.