CRANBERRY-PISTACHIO TRUFFLES
These cranberry-studded truffles are rich, creamy and encrusted with pistachios. They're a favorite indulgence during the holidays. -Michael Jones, Yorktwon, Virginia
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 2-1/2 dozen.
Number Of Ingredients 6
Steps:
- Place chocolate in a small bowl. In a small saucepan, bring cranberry sauce and cream just to a boil. Pour over chocolate; whisk until smooth. Cool to room temperature, stirring occasionally. Cover and refrigerate for 3 hours or until firm enough to shape., Combine confectioner's sugar and cocoa. Shape truffle mixture into 1-in. balls. Roll in cocoa mixture, then in pistachios. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 72 calories, Fat 5g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 10mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.
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Hizbullah baloch
[email protected]These truffles are so easy to make, I'm definitely going to make them again for my next party.
village world
[email protected]I'm allergic to pistachios, so I substituted chopped walnuts in this recipe. They turned out great!
Ashley Echoles
[email protected]I think these truffles would be better if they were made with dark chocolate instead of milk chocolate.
Tariq Rahi
[email protected]I followed the recipe exactly, but my truffles didn't turn out right. They were too soft and didn't hold their shape.
Kyle Wagwan
[email protected]I was disappointed with these truffles. They were too sweet for my taste and the texture was a bit grainy.
Long Live
[email protected]These truffles are a bit pricey to make, but they're worth it. They're so delicious and special.
mahi yosef
[email protected]I've tried other cranberry pistachio truffle recipes before, but this one is by far the best. The truffles are so moist and flavorful, and the coating is perfect.
Mon Love
[email protected]I made these truffles for a bake sale and they sold out in minutes! Everyone loved them.
Ebrahim Yehya
[email protected]These truffles are the perfect size for a quick snack or dessert. They're also really pretty, so they're great for parties or gift-giving.
Kyomugisha Clear
[email protected]I'm not a huge fan of truffles, but these cranberry pistachio truffles are an exception. They're so light and fluffy, and the flavor is just right.
Sojib Miah
[email protected]These truffles are so easy to make, even for a beginner like me. I was able to whip them up in no time.
Colby Lucas
[email protected]I love the combination of cranberries and pistachios in these truffles. They're so unique and flavorful.
Anthony Kannall
[email protected]These truffles are the perfect holiday treat. They're easy to make, look festive, and taste amazing.
John Hu
[email protected]I was a bit skeptical about these truffles at first, but I'm so glad I tried them! They're so delicious and addictive. I can't stop eating them!
yoma amer
[email protected]I've made these truffles several times now and they always turn out perfect. They're the perfect combination of sweet and tart, and the pistachios add a nice crunch.
Nova Mukalazi Gwapo
[email protected]These cranberry pistachio truffles were a hit at my holiday party! They were so easy to make and everyone loved them.