CRANBERRY-PUMPKIN COOKIES
Soft, cake-like cookies.
Provided by Lucy Randall
Categories Fruits and Vegetables Vegetables Squash
Time 32m
Yield 36
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- In a large mixing bowl, cream butter and sugar until light and fluffy. Beat in vanilla, egg and pumpkin. Sift together the flour, baking powder, baking soda, salt and cinnamon; stir into mixture until well blended. Cut the cranberries in half and stir into mixture along with the orange zest and walnuts. Drop by teaspoonfuls onto cookie sheets.
- Bake for 10 to 12 minutes.
Nutrition Facts : Calories 89.7 calories, Carbohydrate 12.9 g, Cholesterol 11.9 mg, Fat 3.9 g, Fiber 0.7 g, Protein 1.3 g, SaturatedFat 1.8 g, Sodium 131.1 mg, Sugar 6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Amar Bhata
[email protected]These cookies are a lot of work to make, but they're worth it. They're so delicious!
Gammer sidhan
[email protected]I followed the recipe exactly, but my cookies came out dry and crumbly. I'm not sure what I did wrong.
Shegu Lala Na
[email protected]These cookies are a little too sweet for my taste, but they're still good.
AB Rohim Sardar
[email protected]I've made these cookies several times now and they're always a hit. They're easy to make and they always turn out perfectly.
Mani Singh
[email protected]These cookies are the perfect fall treat. They're warm, cozy, and delicious.
MALIK SAJID
[email protected]I made these cookies for a bake sale and they sold out in minutes. Everyone loved them!
Radiobangla BD
[email protected]I'm not usually a fan of pumpkin desserts, but these cookies changed my mind. They're so good!
Noor Awan
[email protected]These cookies are so soft and chewy. I could eat them all day long!
Halima youssouf
[email protected]I love the combination of cranberries and pumpkin in these cookies. They're tart and sweet at the same time, and the spices give them a nice warm flavor.
Steven Winega
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious, and they're easy to make too. I'll definitely be making them again next year.