CRANBERRY-TURKEY WRAPS
Number Of Ingredients 16
Steps:
- Add water, sugars and vinegar to a heavy saucepan heat over medium heat until sugar dissolves, stirring often. Mix in cranberries, raisins, onion, ginger and red pepper bring to a gentle boil, stirring occasionally until mixture thickens, about 5 to 10 minutes. Cool cover and refrigerate. Combine cream cheese, Cheddar cheese and curry powder in small bowl mix well. Spread about 3 tablespoons cheese mixture in a thin, even layer over each tortilla top with several turkey slices. Spread 2 to 3 tablespoons cranberry mixture on top sprinkle with one heaping teaspoon cilantro and one tablespoon walnuts. Roll up tortillas wrap tightly in aluminum foil. Arrange wraps on baking sheet bake at 350 degrees until just warm, about 5 to 10 minutes. Slice wraps in half diagonally and arrange on a serving plate serve warm.TIP: Before chopping nuts in a food processor, dust them with flour or powdered sugar...they'll chop easily and won't stick to the blades.From "Meals in Minutes." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
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Rayaan jani
[email protected]I've made these wraps several times and they are always a hit! They are so easy to make and are a great way to use up leftover turkey. The cranberry sauce and cream cheese spread add a delicious sweetness and creaminess to the wraps.
Yogendra Mahat
[email protected]These wraps were delicious! I used leftover turkey and cranberry sauce from Thanksgiving and they were a great way to use up the leftovers. The wraps were easy to make and were a big hit with my family.
Tiwa
[email protected]This recipe is a keeper! The cranberry turkey wraps turned out so well and were enjoyed by the whole family. The cranberry sauce was the perfect complement to the turkey and the pecans added a nice crunch. I will definitely be making these again.
Abid Official
[email protected]I made these wraps for a quick and easy lunch and they were perfect! The combination of flavors was amazing and the wraps were so filling and satisfying. I will definitely be making these again.
Reshma Bhujel
[email protected]These cranberry turkey wraps were a huge hit at our Thanksgiving potluck! The cranberry sauce added a delicious sweetness and tartness that balanced out the savory turkey and nutty flavor of the pecans. The cream cheese spread helped to hold everythi