CRANBERRY-TURKEY WRAPS RECIPE - (4.3/5)
Provided by carvalhohm
Number Of Ingredients 16
Steps:
- Add water, sugars and vinegar to a heavy saucepan. Cook over medium heat until sugar dissolves, stirring often. Add cranberries, raisins, onion, ginger and pepper flakes. Bring to a gentle boil. Cook, stirring occasionally, until mixture thickens, about 5 to 10 minutes. Cool; cover and refrigerate. In a small bowl, combine cheeses and curry powder; blend well. Spread 3 tablespoons cream cheese mixture over each tortilla; top with several turkey slices. Spread 2 to 3 tablespoons cranberry mixture on top; sprinkle with one heaping teaspoon cilantro and one tablespoon walnuts. Roll up tortillas; wrap tightly in aluminum foil. Arrange wraps on a baking sheet. Bake at 350 degrees for about 5 to 10 minutes, just until warm. Slice wraps in half diagonally; serve warm. Serves 6.
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Lebo Rampedi
[email protected]I can't wait to try these wraps! They look so delicious.
Malak Malak
[email protected]These wraps are perfect for a party or potluck.
Brandon Rider
[email protected]I'm not a big fan of turkey, but I loved these wraps. The cranberry sauce really made the dish.
Javeria Faisal
[email protected]These wraps are a great way to use up leftover turkey.
Rosanna Harbuck Christopher
[email protected]I love these wraps! They're so easy to make and they're always a hit with my family.
HAMZA Al3rm
[email protected]These wraps are delicious! The cranberry sauce is the perfect complement to the turkey.
Rajan Giri
[email protected]I've made these wraps several times and they're always a hit. They're perfect for a quick and easy meal.
Malik Rafay
[email protected]These wraps are so easy to make and they're always a crowd-pleaser.
Tariq Muhammad
[email protected]I made these wraps for lunch last week and they were delicious. The cranberry sauce added a nice tangy flavor.
ZAIN JANI
[email protected]These wraps were a hit at my last party! Everyone loved the combination of sweet and savory flavors.