CRANBERRY VINEGAR
Steps:
- Combine cranberries and simple syrup in a small saucepan over medium heat until the skins of the berries begin to split (you may hear them "pop"). Remove from heat and allow to cool. Once cooled, puree in blender with white wine vinegar. Thin with water to desired consistency, or with more white wine vinegar for a greater tartness, to taste. Keep refrigerated.
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Nyasha Siyanyana
[email protected]This vinegar is delicious! I love the way the cranberry flavor comes through. It's perfect for salad dressings and marinades.
Mojar Tv
[email protected]I love this vinegar! It's so easy to make and it's a great way to use up leftover cranberries. I've been using it in my salad dressings and it's a great way to add a pop of flavor.
Krystle 1988
[email protected]This vinegar is amazing! It's so flavorful and versatile. I've been using it in my salad dressings, marinades, and even cocktails. It's a great way to add a pop of flavor to any dish.
Syed Fahad Shah
[email protected]I'm so glad I found this recipe. I've been wanting to make my own cranberry vinegar for a while now and this recipe is perfect. It's easy to follow and the vinegar turned out beautifully.
Abdul Hakim Sheikh
[email protected]This is the best cranberry vinegar I've ever had. It's so flavorful and versatile. I've been using it in everything from salad dressings to marinades to cocktails.
Asem Noor
[email protected]I made this vinegar a few weeks ago and it's already become a staple in my kitchen. I love using it in salad dressings, marinades, and even cocktails. It's so versatile and adds a delicious flavor to everything.
Mihlali Eufield
[email protected]This vinegar is delicious! I love the way the cranberry flavor comes through. I've been using it in my salad dressings and it's a great way to add a pop of flavor.
Denise Me
[email protected]I've been using this vinegar in my salad dressings for a few weeks now and I'm really enjoying it. It adds a nice tartness and sweetness to the dressing. I'm also planning on trying it in a marinade for chicken or fish.
I J
[email protected]This is a great recipe for a homemade gift. I made a batch for my friends and family and they all loved it. It's so easy to make and it's a really unique gift.
Markeysha Evans
[email protected]I love the color of this vinegar! It's such a deep red and it looks so festive in a salad dressing. The flavor is also really good - it's tart and tangy, with a hint of sweetness.
Xriya XrihanFJ53
[email protected]This vinegar is so easy to make and it's a great way to use up leftover cranberries. I've been experimenting with different ways to use it and I've found that it's great in marinades, sauces, and even cocktails.
JAKARIA AHMED SHOHAG
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of vinegar, but I was pleasantly surprised. The cranberry flavor is really prominent and it's not too tart. I've been using it in my salad dressings and it's a great way to add a po
Ellie Osman
[email protected]I followed the recipe exactly and the vinegar turned out beautifully. The color is a deep red and the flavor is tart and slightly sweet. I can't wait to use it in my next salad dressing.
Antonio Fatfat
[email protected]This cranberry vinegar is a delicious and versatile addition to my pantry. I love using it in salad dressings, marinades, and even cocktails. It's so easy to make and the flavor is amazing!