CRANBERRY WALNUT PIE
Something Special from Wisconsin. The state fruit is the cranberry, and of course, Wisconsin is the dairy state. The ingredients in this seasonal pie bake up into a wonderful treat for Thanksgiving. Our family first had this pie at the Elegant Farmer in East Troy Wisconsin. It took us quite a few attempts to recreate it. I think this is pretty close. You can make your own crust, or use a prepared one. Timing based on using prepared crust.
Provided by marciado
Categories Dessert
Time 1h
Yield 1 pie, 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F.
- Wash and drain cranberries.
- Mix cranberries, walnuts and brown sugar.
- Combine egg, sugar, butter and flour.
- Beat well.
- Spread on top of cranberry/walnut mixture.
- Bake 45-50 minutes.
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Malcome George
[email protected]This pie is a must-try! The cranberries and walnuts are a perfect combination, and the crust is flaky and golden brown. I will definitely be making this pie again.
Thembani Radebe
[email protected]This pie was delicious! I loved the combination of cranberries and walnuts. The crust was flaky and the filling was tart and sweet. I will definitely be making this pie again.
Selloane Mafakacha
[email protected]Not a fan of cranberries, but this pie was surprisingly good. The walnuts added a nice crunch and the crust was flaky and buttery.
Travis Mitchell
[email protected]The pie was a little dry, but the flavor was good. I think I'll try adding some extra butter to the crust next time.
Lucy Kibicho
[email protected]This pie was a bit too tart for my taste, but my husband loved it. The crust was flaky and the filling was thick and gooey. I would recommend this pie to anyone who loves tart cranberries.
Dan Affa
[email protected]This pie was easy to make and turned out so good! The crust was flaky and the filling was tart and sweet. I will definitely be making this pie again.
Precious Parkz
[email protected]I love this pie! The cranberries and walnuts are a great combination, and the crust is always perfect. I've made this pie several times, and it's always a hit.
Mdabir Ahmed
[email protected]This pie was delicious! The cranberries and walnuts were a perfect combination, and the crust was flaky and golden brown. I will definitely be making this pie again.
California Dilwot1
[email protected]This was my first time making a cranberry walnut pie, and it turned out great! The instructions were easy to follow, and the pie baked up perfectly. The crust was flaky and buttery, and the filling was tart and sweet. I'll definitely be making this p
Malik ramzan Murtaza khalung
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The cranberries give it a beautiful tartness, and the walnuts add a nice crunch. It's the perfect pie for any occasion.
Farha Ghonem
[email protected]This cranberry walnut pie was a hit at my Thanksgiving gathering. The combination of tart cranberries and crunchy walnuts was perfect, and the flaky crust was out of this world. I'll definitely be making this again next year!