CRAWFISH AND CORN OVER SMOKED GOUDA POTATOES
Make and share this Crawfish and Corn over Smoked Gouda Potatoes recipe from Food.com.
Provided by gailanng
Categories Crawfish
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- To prepare potatoes, place potatoes in a saucepan; cover with water. Bring to a boil; reduce heat, and simmer 20 minutes or until tender. Drain. Return potatoes to pan; add milk, 1/4 teaspoon salt, and 1/4 teaspoon black pepper. Mash potato mixture with a potato masher to desired consistency. Stir in cheese. Keep warm.
- To prepare crawfish, melt butter in a large nonstick skillet over medium-high heat. Add onion and garlic; saute 5 minutes. Stir in corn; saute 2 minutes. Add 1/2 teaspoon salt, paprika, red pepper, thyme, 1/4 teaspoon black pepper, and crawfish; saute 5 minutes or until thoroughly heated. Remove from heat; stir in green onions. Serve crawfish mixture over mashed potatoes. Garnish with thyme sprigs, if desired.
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Doffke 77
[email protected]This dish is a bit too spicy for me, but I can see how others might enjoy it.
muigai muhoho
[email protected]I'm not sure about this dish. The flavors are a bit too strong for my taste.
yrt Pro gamer
[email protected]This dish is a bit pricey, but it's worth it. The ingredients are all high-quality and the results are incredible.
Avethandwa Sihlahla
[email protected]I'm not a big fan of crawfish, but I loved this dish. The smoked gouda potatoes are amazing.
DO ride gamer Mrking2
[email protected]This is the perfect dish for a summer party. It's light and refreshing, but still filling.
Caroline King
[email protected]I made this dish for my friends and they all raved about it. It's definitely a keeper.
Oluwadare Emmanuel
[email protected]This dish is a great way to use up leftover crawfish. It's also a great way to get your kids to eat their vegetables.
Bramman Bramman
[email protected]I love the combination of crawfish, corn, and smoked gouda. It's a unique and delicious dish.
Matthew Cooper
[email protected]This dish is a must-try for any seafood lover. It's packed with flavor and the potatoes are cooked to perfection.
Edward kisusu
[email protected]I highly recommend this dish. It's delicious and sure to impress your guests.
chandsaroya 100
[email protected]This is one of my favorite recipes. It's so easy to make and the results are always amazing.
Jeep Girl
[email protected]I've made this dish several times and it's always a hit. My family and friends love it!
Bonnie Mhangoh
[email protected]This dish is perfect for a party or potluck. It's sure to be a hit with everyone.
Gaming with tikka
[email protected]The sauce is amazing! It's creamy and cheesy, with just the right amount of spice.
Maria Guadalupe
[email protected]The crawfish and corn are cooked to perfection. They're tender and flavorful.
lynn williams
[email protected]The smoked gouda potatoes are the perfect base for this dish. They're crispy on the outside and fluffy on the inside.
Ashir Rajpoot Rajpoot
[email protected]I love this dish! It's so easy to make and always turns out delicious.
Subo Miah
[email protected]This crawfish and corn over smoked gouda potatoes is a real crowd-pleaser! The combination of flavors and textures is incredible.