This is always a hit at parties, and is frequently requested by friends and relations. I got it from my mother many years ago. And if, by some weird chance, you have any leftover, it's great on toast in the morning for breakfast. I serve it with plain crackers and/or carrot and celery crudites.
Provided by Sayana
Categories Spreads
Time 20m
Yield 2 cups
Number Of Ingredients 3
Steps:
- Grill bacon until well-cooked, but not crispy. If you do this on a rack above an oven tray, much of the fat will drip away. The time will vary according to the type of bacon. Cool bacon for a few minutes, then chop into very small pieces.
- Microwave frozen spinach according to directions on the package. Drain any liquid.
- In a medium sized bowl, mix all the ingredients together until well-blended, then transfer to a nice serving bowl.
- Cover with glad wrap and cool in the fridge. If you can prepare this a few hours ahead of time, the flavours will intensify, but it is fine straight away.
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Sohag Molla
[email protected]This dip is the perfect party food. It's easy to make, delicious, and everyone loves it.
Sherine Achieng
[email protected]This dip is so easy to make and it's always a hit. I highly recommend it!
char sue ping
[email protected]I made this dip for my family and they all loved it. Even my picky kids ate it up!
Atif Khan
[email protected]This is the best spinach dip I've ever had. It's so creamy and flavorful, and the bacon and spinach are the perfect additions.
Rajkumar Ray
[email protected]This dip is so rich and creamy. I could definitely see myself eating it straight out of the bowl!
Raven Blade
[email protected]I'm not a big fan of spinach, but I really enjoyed this dip. The cream cheese and bacon balanced out the spinach flavor perfectly.
Rabia Zahid
[email protected]This dip is so versatile! I've served it with crackers, chips, and even vegetables. It's always a hit.
Corey mari Joranger
[email protected]I added some chopped red pepper to my dip for a little extra color and flavor. It was a great addition!
Md Ha
[email protected]I love that this dip can be made ahead of time, which makes it perfect for parties or potlucks.
Amna Akther Sumi
[email protected]This was my first time making a spinach dip and it turned out great! The instructions were easy to follow and the dip was delicious.
Ashraf Chaudhry
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and always comes out perfect.
Blessing Sacki
[email protected]This dip was a huge hit at my last party! Everyone loved the creamy, cheesy flavor and the bacon and spinach added a nice touch of smokiness and texture.