CREAM CHEESE-FILLED CRUMB CAKE
I adore Entenamann's cheese filled coffee cake and wanted to try my own. Original recipe from Teriskitchen.com. I halved the crumbs/batter for my square pan, but not the filling, as I like mine loaded. :)
Provided by princessbride029
Categories Breads
Time 1h
Yield 18 cake squares
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F
- Grease a 13x9x2-inch cake pan.
- In a large bowl, combine the butter, flour, sugar, salt and baking powder. Mix with your hands to form crumbs (I used a small handheld pastry blender).
- Take out just enough for crumbs on top of cake, about 3/4 cup. Set aside. To the remaining crumbs add the eggs and milk; beat well.
- Place all filling ingredients into a medium bowl and beat with a whisk or mixer until smooth.
- Spread half the batter into the cake pan (batter is very thick and sticky).
- Pour the cream cheese mixture on top to within about 1/2-inch of the edges.
- Gently spread the remaining batter on top of the cream cheese (I dropped little dollops of it all across the top, as it was so thick it didn't spread well, especially on top of liquid cream cheese).
- Sprinkle the top with the reserved crumbs.
- Bake for 40-45 minutes or until cake tester inserted in center comes out clean.
- Remove from oven and set on a rack to cool.
- To serve, cut into squares.
- Leftover cake should be refrigerated after a day.
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Terrance
[email protected]This cake was a hit! The cake was moist and fluffy, and the cream cheese filling was smooth and creamy. The crumb topping added a perfect crunch. I'll definitely be making this again.
Muhammad Ejaz Mazari
[email protected]This cake was a bit too sweet for my taste, but my family loved it. The cake was moist and fluffy, and the cream cheese filling was smooth and creamy. The crumb topping added a nice crunch.
Ismael Rios
[email protected]This cake was a bit too dry for my taste, but the cream cheese filling was delicious. I would recommend using a different cake recipe.
Esther Shantel
[email protected]I love this cake! It's so easy to make and it always turns out perfect. The cream cheese filling is my favorite part. I always get rave reviews when I make this cake.
Wildon Zoey
[email protected]This cake was easy to make and it turned out great! The cake was moist and fluffy, and the cream cheese filling was smooth and creamy. The crumb topping added a nice crunch. I would definitely recommend this recipe.
Pepe Arinze
[email protected]I'm not a big fan of cream cheese, but this cake was still delicious. The cake was moist and fluffy, and the crumb topping added a nice crunch. I would definitely make this cake again, but I would use a different filling.
SHAHENAZ KAMEL
[email protected]This cake was a disappointment. The cake was dry and the cream cheese filling was too sweet. I would not recommend this recipe.
Roman Santangelo
[email protected]This cake was amazing! The cake was moist and fluffy, and the cream cheese filling was smooth and creamy. The crumb topping added a nice crunch. I would definitely make this cake again.
Shazaib Tariq
[email protected]This cake was a bit too dry for my taste, but the cream cheese filling was delicious. I would recommend using a different cake recipe.
Sbongakonke Mtshali
[email protected]This cake is so easy to make and it always turns out perfect. I love the cream cheese filling. It's the perfect balance of sweet and tangy.
Hastone George
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and fluffy, and the cream cheese filling was smooth and creamy. The crumb topping added a nice crunch.
Kwadukuza Motor Licensing
[email protected]This cake was a hit at my party! Everyone loved it. The cake was moist and fluffy, and the cream cheese filling was smooth and creamy. The crumb topping added a nice crunch.
Sindhi Chokro official
[email protected]This cake was easy to make and it turned out delicious. The cake was moist and fluffy, and the cream cheese filling was smooth and creamy. The crumb topping added a nice crunch. I would definitely recommend this recipe.
Mr.joy mondol
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. The cake was moist and fluffy, and the cream cheese filling was smooth and creamy. The crumb topping added a nice crunch.
Hanna Lee
[email protected]This cake is a family favorite! We make it for every birthday and holiday. It's always a hit. The cake is moist and fluffy, and the cream cheese filling is smooth and creamy. The crumb topping adds a nice crunch.
Zombia Dukes
[email protected]I love this cake! It's so easy to make and it always turns out perfect. The cream cheese filling is my favorite part. I always get rave reviews when I make this cake.
Leanne Farao
[email protected]This cake was delicious! I followed the recipe exactly and it turned out perfect. The cake was moist and fluffy, and the cream cheese filling was smooth and creamy. The crumb topping added a nice crunch. I would definitely recommend this recipe.
Jose rogelio Calderon vazquez
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it! The cake was so moist and flavorful, and the cream cheese filling was the perfect touch. I will definitely be making this cake again.
Sardar saad Ramzan
[email protected]This cream cheese-filled crumb cake was a hit! The cake was moist and fluffy, the filling was smooth and creamy, and the crumb topping added a perfect crunch. I'll definitely be making this again.