CREAM CHEESE PIE CRUST
A delicate, flaky crust with the cream cheese flavor- it's delicious for fruit or cream pies or for quiches or tart shells.
Provided by Pat Duran
Categories Other Desserts
Time 45m
Number Of Ingredients 4
Steps:
- 1. Combine softened cream cheese and margarine, mixing until well blended. Add flour and salt; mix well. Form into ball; chill thoroughly. On lightly floured surface, roll out dough to 12 inch circle. Place in 9-inch pie plate. Trim and flute edge; prick bottom and sides with fork. Bake at 400^ for 15 minutes or until golden brown.
- 2. For tart shells, divide dough into 24 balls; press into mini muffin pan. Bake at 400^ , 10-12 minutes. --- For pies that bake longer that 40 minutes, cover rims of pie with foil to prevent excess browning.
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Nain Gull
[email protected]This cream cheese pie crust is amazing! It's so easy to make and it tastes like it came from a bakery. I'll definitely be making this again.
Bayzid Bostami
[email protected]This is the best cream cheese pie crust recipe I've ever tried. It's so easy to make and it always turns out perfectly. I love the flavor and texture of the crust.
Lynette Van Niekerk
[email protected]I'm always looking for new pie crust recipes, and I'm so glad I found this one. The cream cheese pie crust is so delicious and easy to make. I'll definitely be making it again.
Thato Mokgwatlheng
[email protected]I was looking for a cream cheese pie crust recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. The crust was flaky and flavorful, and it was the perfect base for my pie.
Abdullah Picture
[email protected]This recipe is a keeper! The cream cheese pie crust is so easy to make and it tastes delicious. I've already made it twice and I'm sure I'll be making it again soon.
Sue Brill
[email protected]I'm not a huge fan of cream cheese, but I actually really liked this crust. It was light and flaky, and it didn't have a strong cream cheese flavor.
Ume Tiktok
[email protected]This cream cheese pie crust is a game-changer! It's so easy to make and it tastes amazing. I've used it for both sweet and savory pies, and it's always a hit.
Faraz Shah
[email protected]I love the cream cheese flavor in this crust. It adds a richness and depth of flavor that you don't get with regular pie crust.
Charles Wayne
[email protected]I've tried a lot of cream cheese pie crust recipes, but this one is by far the best. The crust is flaky and flavorful, and it pairs perfectly with any type of filling.
Sampen TV
[email protected]I'm not really a baker, but I wanted to make a special pie for my husband's birthday. I found this recipe and it was so easy to follow. The pie turned out beautifully and my husband loved it!
Mirna Lopez
[email protected]This is my go-to pie crust recipe. It's always a crowd-pleaser, and it's so easy to make. I highly recommend it!
Mr. Khan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The crust was flaky and buttery, and the filling was creamy and smooth. I'll definitely be making this again.
Zaniii Queen
[email protected]My mom used to make cream cheese pie crust all the time when I was growing up. It's such a nostalgic flavor for me. I'm so glad I found this recipe so I can make it for my own family now.
ShahiD Allam
[email protected]I love this recipe! The cream cheese crust is so rich and flavorful. I've used it for both sweet and savory pies, and it's always a hit. Thanks for sharing!
mr Marshall gaming
[email protected]This cream cheese pie crust was a delight! It was incredibly easy to make and the taste was out of this world. I'm not a huge baker, but this recipe gave me the confidence to try something new. I'll definitely be making it again soon.