CREAM CHEESE RASPBERRY COFFEE CAKE
Since this recipe calls for raspberry jam and not fresh raspberries, you can make this coffee cake anytime of year and bring a touch of spring to your table. It's perfect for a brunch or makes a light dessert.
Provided by Taste of Home
Time 1h15m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, combine flour and sugar. Cut in butter until mixture is crumbly. Remove 1 cup and set aside. To the remaining crumbs, add the baking powder, baking soda and salt, sour cream, egg and almond extract and mix well. Spread in the bottom and 2 in. up the sides of a greased 9-in. springform pan. , For filling, beat the cream cheese, sugar and egg in a small bowl until smooth. Spoon over batter. Top with raspberry jam. Sprinkle with almonds and reserved crumb mixture. , Bake at 350° for 55-60 minutes or until golden brown. Cool on a wire rack for 15 minutes. Carefully run a knife around edge of pan to loosen. Cool completely. Store in the refrigerator.
Nutrition Facts : Calories 437 calories, Fat 24g fat (13g saturated fat), Cholesterol 97mg cholesterol, Sodium 358mg sodium, Carbohydrate 49g carbohydrate (30g sugars, Fiber 1g fiber), Protein 6g protein.
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Xolile Kandice
[email protected]Overall, this coffee cake was a bit disappointing.
DAWIE BRUINETTE
[email protected]The cake took longer to bake than the recipe said.
Evelyn Scarlett
[email protected]This recipe was a bit too complicated for me.
Arjun Gaire
[email protected]I had trouble finding fresh raspberries.
jamesh bana
[email protected]The cake was a bit dry.
Noman Creation (Veer)
[email protected]This coffee cake is a bit too sweet for my taste.
Bri Holt
[email protected]I'm not a big fan of coffee cake, but this one is really good. The cream cheese filling is amazing.
Dalton Fredericks
[email protected]This coffee cake is perfect for a special occasion.
M Ameen
[email protected]I made this coffee cake for my family and they loved it! The cake was gone in no time.
beatie Tracy
[email protected]This coffee cake is the best! I've tried many different recipes, but this one is my favorite.
Afrin Asa
[email protected]I love this recipe! It's so easy to make and the cake is always moist and fluffy.
TubeyGamer FTW
[email protected]This coffee cake is so delicious! The cream cheese filling is the perfect complement to the sweet raspberries.
zouna 8
[email protected]I've made this coffee cake several times now, and it's always a crowd-pleaser. The recipe is easy to follow and the cake always turns out perfectly.
Shazam Mehar
[email protected]This coffee cake was a hit at my brunch party! The cream cheese and raspberry filling was divine, and the cake itself was moist and flavorful. I'll definitely be making this again.