AMISH OVEN-FRIED CHICKEN

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Amish Oven-Fried Chicken image

This is a great way to "fry" that chicken without all of the splatter on top of the stove. A good recipe, and I think it is good cold too.

Provided by Miss Annie

Categories     Lunch/Snacks

Time 1h15m

Yield 10 Pieces

Number Of Ingredients 9

1/3 cup vegetable oil
1/3 cup butter
1 cup all-purpose flour
1 teaspoon salt
2 teaspoons black pepper
2 teaspoons paprika
1 teaspoon garlic salt
1 teaspoon dried marjoram
10 chicken pieces

Steps:

  • Place oil and butter in a shallow cooking pan and place in 375ºF oven to melt butter, set aside.
  • In a large paper sack, combine dry ingredients.
  • Roll the chicken pieces, 3 at a time, in butter and oil then drop into a sack and shake to cover.
  • Place on a plate until all pieces are coated.
  • Leave any excess butter and oil in pan.
  • Place chicken in the pan skin side down (or its just as good if you remove all the skin first).
  • Bake at 375ºF for 45 minutes.
  • Turn chicken pieces over and bake 5 to 10 minutes longer or until crust begins to bubble.

Macy Mccoy
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I'm so glad I found this recipe. It's the best oven-fried chicken I've ever had. The chicken was cooked perfectly, and the breading was flavorful.


Pearl.__.pebbles
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This chicken is the best! It's so moist and flavorful, and the skin is perfectly crispy. I've made it several times now, and it's always a hit.


Dakotalee Salmons
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I was really impressed with this recipe. The chicken was cooked perfectly, and the breading was delicious. I will definitely be making this again.


Chenesani Roy
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This chicken is amazing! It's so easy to make, and it always turns out perfectly. I've made it several times now, and it's always a hit.


Jackie Ketra
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I've tried several oven-fried chicken recipes, but this one is the best. The chicken was so juicy and flavorful, and the skin was perfectly crispy.


Hassan Rasheed
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This chicken is delicious! I made it for my family last night, and they all loved it. The chicken was cooked perfectly, and the breading was flavorful.


Angelo Luciano
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I'm so glad I found this recipe. It's the best oven-fried chicken I've ever had. The chicken was cooked perfectly, and the breading was flavorful.


Ali Mola
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This chicken is the best! It's so moist and flavorful, and the skin is perfectly crispy. I've made it several times now, and it's always a hit.


Wikki jaN
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I was really impressed with this recipe. The chicken was cooked perfectly, and the breading was delicious. I will definitely be making this again.


Hulya Tadia
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This chicken is amazing! It's so easy to make, and it always turns out perfectly. I've made it several times now, and it's always a hit.


Ashley Yeary
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I've tried several oven-fried chicken recipes, but this one is the best. The chicken was so juicy and flavorful, and the skin was perfectly crispy.


Rochelle Davis
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This chicken is delicious! I made it for my family last night, and they all loved it. The chicken was cooked perfectly, and the breading was flavorful.


Dineth Lkuser
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I'm not a huge fan of fried chicken, but this recipe changed my mind. This chicken was so moist and flavorful, and the breading was perfectly crispy. I will definitely be making this again.


Abale moges
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This chicken is a game-changer! I've been looking for a good oven-fried chicken recipe for years, and this is finally it. It's so easy to make, and it always turns out perfectly.


Ali raza 222
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I was hesitant to try this recipe because I've never had good luck with oven-fried chicken before. But I'm so glad I did! This chicken was incredible. It was so moist and flavorful, and the skin was perfectly crispy.


Gemma Codillo
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This chicken is amazing! I've made it several times now, and it always turns out perfect. It's a family favorite.


Alfred Toribio
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I made this chicken for my family last night, and they loved it! It was so easy to make, and it was a huge hit. The chicken was cooked perfectly, and the breading was delicious.


Zewaandro Iviwe
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This Amish oven-fried chicken is the best fried chicken I've ever had. It's so juicy and flavorful, and the skin is perfectly crispy. I followed the recipe exactly, and it turned out perfectly.