For these sandwiches, look for soft, juicy dates. It's also worth seeking out natural cream cheese rather than the gummy commercial kind, or substitute fresh ricotta. The crisp, salty herbed pecans pair very nicely with the slightly sweet spread.
Provided by David Tanis
Categories snack, finger foods, sandwiches, appetizer
Time 30m
Yield 12 open-face sandwiches
Number Of Ingredients 9
Steps:
- Set oven to 400. Put cream cheese, lime zest and dates in a small bowl. Use a fork to gently mix.
- Put pecans on a rimmed baking sheet or in a skillet. Add rosemary leaves, olive oil and a generous pinch of salt and pepper. Toss to distribute seasoning and spread out in an even layer. Roast for 10 minutes or until lightly browned and fragrant. Set aside to cool.
- Lay bread slices on a work surface. Spread each evenly with cream cheese mixture using 2 or 3 tablespoons per slice. Sprinkle with pecans and rosemary. Add a little more salt and a pinch of red pepper.
- Cut on the diagonal to make 12 open face sandwiches, or cut into smaller bite-size triangles.
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Beth Chidester
[email protected]Overall, I thought these sandwiches were just okay.
Nick L
[email protected]These sandwiches are a bit too rich for me.
BROKEN LIFE
[email protected]I found the rosemary to be a bit overpowering.
EDCOLLINX
[email protected]These sandwiches are a bit too sweet for my taste.
Gert Laubscher
[email protected]I made these sandwiches with dried cranberries instead of dates and they were still delicious.
Rahman Syed
[email protected]I love the rosemary in these sandwiches. It adds a really nice flavor.
Melhem Tannoury
[email protected]These are so easy to make and perfect for a quick snack or lunch.
Antevia Jackson
[email protected]I'm not usually a fan of cream cheese sandwiches, but these are amazing! The dates and pecans add a great sweetness and crunch.
Elsa Powell
[email protected]I made these sandwiches for a party and they were a huge hit! Everyone loved the unique flavor combination.
Dylan A
[email protected]These cream cheese sandwiches are a delightful combination of sweet, savory, and nutty flavors. The dates and pecans add a chewy texture that complements the creamy cheese perfectly. The rosemary adds a subtle herbal note that rounds out the flavors