This cream cheese-stuffed cinnamon roll monkey bread recipe is easy to whip up over the weekend and will add a sweet touch to any brunch. Instead of using biscuit dough, this recipe uses premade cinnamon rolls; not only do they taste great, but they also come with their own glaze, which saves time and money.
Provided by Katie Aubin
Categories Bakery Goods
Time 1h10m
Yield 10 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F (180°C). Grease 12-cup fluted bundt pan with nonstick spray.
- In a small bowl, mix together the sugar and cinnamon.
- Open the cans of cinnamon rolls. Cut each roll in half, then flatten each piece into a circle with your fingers. Place a piece of cream cheese in the center of the dough round. Fold the dough over the cream cheese to seal and roll into a ball. Toss in the cinnamon sugar. Place in the prepared bundt pan. Repeat with remaining dough pieces.
- In a small bowl, whisk together the brown sugar and melted butter until smooth. Pour the mixture over the filled cinnamon roll balls.
- Bake the monkey bread for 35-40 minutes, or until golden brown. Let cool in the pan for 5-10 minutes, until cool to the touch, then invert onto a serving platter.
- Add the frosting from the cans of cinnamon rolls into a small microwave-safe bowl. Warm in the microwave for 30 seconds to loosen.
- Drizzle the icing over the monkey bread. Serve warm.
- Enjoy!
Nutrition Facts : Calories 364 calories, Carbohydrate 50 grams, Fat 17 grams, Fiber 1 gram, Protein 4 grams, Sugar 31 grams
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Lalkaji Shrestha
[email protected]This monkey bread was a waste of time and ingredients. It didn't taste good at all.
Ali Nihad
[email protected]I'm not sure what I did wrong, but my monkey bread turned out dry and crumbly.
Emalyn Nelson
[email protected]This recipe is too complicated. I don't recommend it.
America's Ass
[email protected]I followed the recipe exactly, but my monkey bread didn't turn out as good as the picture.
Sajid Surani
[email protected]This monkey bread is a bit too sweet for my taste, but it's still good.
Jiten Lama
[email protected]I'm not a fan of cream cheese, but I still loved this monkey bread. The cinnamon rolls and glaze are amazing.
hussen hussen
[email protected]I made this monkey bread for my friends and they all raved about it. It's a great recipe for a party.
Malikshaban 574 Malikshaban574
[email protected]This monkey bread is a bit time-consuming to make, but it's worth it. It's so delicious!
Aqeel Tanoli
[email protected]I used a different brand of cinnamon rolls than the one in the recipe, but it still turned out great.
Hdh Shsh
[email protected]This recipe was easy to follow and the monkey bread turned out delicious. I would definitely recommend it.
darrian_12 kings
[email protected]I'm not a huge fan of cinnamon rolls, but I loved this monkey bread. The cream cheese filling really makes it.
Md Bappy
[email protected]This monkey bread is the perfect combination of sweet and gooey. It's a great dessert for any occasion.
kidd marco
[email protected]I made this for my family and they all loved it. Even my picky kids ate seconds.
socks info point
[email protected]This recipe is a keeper! I will definitely be making it again soon.
Joe Lagud
[email protected]I love the cream cheese filling in this recipe. It makes the monkey bread so moist and delicious.
Sabita Khadka
[email protected]This was my first time making monkey bread and it was so easy! I used store-bought cinnamon rolls and it still turned out great.
Panno Shik
[email protected]I've made this recipe several times and it always turns out perfect. The cream cheese filling is the perfect addition to the cinnamon rolls.
adda 24
[email protected]This monkey bread was a hit at my brunch party! It was so easy to make and everyone loved it.