This is the best cream of broccoli soup I've ever tasted, it came from a local Wisconsin restaurant called the Cream & Crepe. I've had this recipe for 20 years now, not sure the restaurant is still open but their soup is still my favorite, I hope you will enjoy as much as I have over the years.
Provided by Gagoo
Categories < 60 Mins
Time 40m
Yield 1 Gallon
Number Of Ingredients 6
Steps:
- Boil broccoli in water until it is tender, about 10 minutes.
- Melt butter in a soup pot. Whisk in flour to create a roux.
- To prepare soup base, gradually whisk in hot water, taken from the boiled broccoli to the roux. This will determine the thickness of the soup. For a thinner soup, add more water.
- In blender, blend broccoli with cream, until mixture is smooth. Add cream slowly as you may not need more or less than one cup. Add to soup base.
- Season to taste with chicken base and pepper.
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Hibiki
hibiki11@hotmail.co.ukThis soup was just what I was looking for. It was easy to make and it tasted great. I will definitely be making it again.
Simple Mobile
mobile_simple55@hotmail.comThis soup was amazing! I loved the creamy texture and the cheesy flavor. It was the perfect comfort food.
TRIBAL CHIEF
chief.tribal@hotmail.comI was disappointed with this soup. It was too thick and the flavor was just okay.
Arif Malang
a-m@gmail.comThis is my new favorite soup! It's so creamy and flavorful. I love the broccoli and cheese combination.
Maylind Icart
icart-m@aol.comThis soup was really good! It was easy to make and the flavor was great.
Nambassa Felisty
nambassa_f@gmail.comThis soup was a bit too bland for my taste. I think it needed more salt and pepper.
Blessed Takudzwa
takudzwablessed@hotmail.frI love this soup! It's so easy to make and it's always a crowd-pleaser. I usually add a little bit of garlic and onion powder to taste.
lhaden Senam
senaml50@aol.comThis soup was delicious! The broccoli was perfectly cooked and the cheese sauce was creamy and flavorful. I will definitely be making this again.
JAQ Photographic
jaq-p@gmail.comI've made this soup several times now, and it's always a winner. It's a great way to use up leftover broccoli, and it's so hearty and satisfying.
Nisar Ahmed khoso
khoso-n@gmail.comThis soup was a huge hit with my family! It's creamy, flavorful, and so easy to make. I added a little extra cheese and some diced carrots, and it was perfect.