Quick, Easy & Delicious Cake. I have taken it to many potlucks and it is always one of the first to be eaten. My Dad loved this cake. If you can't find a Coconut Cake Mix, you can use Yellow or White cake mix also.
Provided by cajunhippiegirl
Categories Dessert
Time 40m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 (or as Directed on Cake Mix).
- Mix together Cake Mix, Eggs and Oil (as per cake mix instructions).
- Once you have the cake mixed, stir in 1/2 - 1 cup of coconut.
- Pour batter into a 9 x 13 baking pan.
- Bake Cake according to instructions on box, or until it passes the toothpick test.
- Remove cake from oven, and give it just a few minutes to cool a little.
- While cake is still warm, poke holes in it. I use a serving fork to make big enough holes, so all the yummy cream of coconut can really get into the cake.
- Shake the Cream of Coconut very well to make sure the juice and the coconut are mixed well, you may even have to stir a little bit with a spoon after you open the can.
- Pour Cream of Coconut all over the warm cake, make sure to get around the edges too.
- Allow cake to cool and soak up all of the juice, I usually let mine sit overnight.
- Ice with Cool Whip and then put remaining coconut on top.
- If you want you can tint the coconut on top with food coloring for any holiday.
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Haris Nauman
[email protected]This cake was the worst cake I have ever eaten.
Chadwick Amos
[email protected]I would not recommend this cake to anyone.
Munyua Wangui
[email protected]This cake was so bad, I threw it away.
Olaide Usman
[email protected]This cake was a waste of time and ingredients.
Al Shahbaz
[email protected]I didn't like the coconut flavor in this cake.
K.D.
[email protected]This cake was a bit too dense for my liking.
Naveed Asim
[email protected]I had some trouble getting the cake to rise properly, but it still tasted good.
Shoaib Shaikh
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Celumusa Kunene
[email protected]I'll definitely be making this cake again.
Dzam Ogba
[email protected]Delicious!
Logan Collinge
[email protected]This cake is a must-try for any coconut lover.
Tuk tuk Magar
[email protected]This cake is so moist and flavorful. I love the way the coconut and cream cheese flavors blend together.
Taleah moore
[email protected]I'm not a big fan of coconut, but this cake was surprisingly good. The cream cheese frosting really balances out the coconut flavor.
Alexis Solis
[email protected]This cake is a family favorite. We make it for every birthday and holiday.
Downey Nekesa
[email protected]I love how easy this cake is to make. I can always count on it to turn out great.
Ghan Tamang
[email protected]This cake is so delicious and moist. The coconut flavor is perfect and the cream cheese frosting is the perfect topping.
Rajon Biswas
[email protected]I've made this cake several times now and it always turns out great. It's a perfect dessert for any occasion.
RAJU LAMICHANE
[email protected]This poke cake was a hit at my party! It was so easy to make and everyone loved the creamy coconut flavor.