CREAM OF MUSHROOM SOUP

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Make and share this Cream Of Mushroom Soup recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Lunch/Snacks

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 8

1/4 cup chopped onion
2 tablespoons butter or 2 tablespoons margarine
3 cups sliced fresh mushrooms
6 tablespoons all-purpose flour
2 (14 1/2 ounce) cans chicken broth
1 cup half-and-half
1/2 teaspoon salt
1/8 teaspoon pepper

Steps:

  • In a large saucepan, saute onion in butter until tender.
  • Add mushrooms and saute until tender.
  • Combine flour and broth until smooth,stir into the mushroom mixture.
  • Bring to a boil; cook and stir for 2 min.
  • or until thickened.
  • Reduce heat.
  • Stir in the cream,salt and pepper.
  • Simmer, uncovered, for 15 minutes, stirring often.

Bushra Akhtar
a.bushra@yahoo.com

This is the best cream of mushroom soup I've ever had. It's so creamy and flavorful, and the mushrooms are cooked to perfection. I highly recommend this recipe.


Spencer Spence
spence-spencer@gmail.com

I love this soup! It's so creamy and flavorful. I always make a big batch and freeze the leftovers. It's a great way to have a quick and easy meal on hand.


Mahanyele Ndou
nm@gmail.com

This is a great recipe for a quick and easy weeknight meal. The soup is very flavorful and the mushrooms are cooked to perfection. I served it with a side of salad and it was a hit with my family.


nayki tete
tnayki97@gmail.com

I'm not a huge fan of mushrooms, but I really enjoyed this soup. The mushrooms were cooked perfectly and the soup was very flavorful. I would definitely make this again.


David Bertadillo
david-b16@hotmail.com

This soup is so easy to make and it's absolutely delicious. I love the creamy texture and the rich flavor of the mushrooms. I will definitely be making this again and again.


Md Moinuddin
md1@yahoo.com

I made this soup for a potluck and it was a huge hit. Everyone loved it! I will definitely be making this again.


Ishtiaque Arain
a-i77@yahoo.com

This is the best cream of mushroom soup I've ever had. It's so creamy and flavorful, and the mushrooms are cooked to perfection. I highly recommend this recipe.


Mwangi Alan
m.a23@gmail.com

I love this soup! It's so creamy and flavorful. I always make a big batch and freeze the leftovers. It's a great way to have a quick and easy meal on hand.


Robert Clemonsll
cr@yahoo.com

This is a great recipe for a quick and easy weeknight meal. The soup is very flavorful and the mushrooms are cooked to perfection. I served it with a side of salad and it was a hit with my family.


Boi Yiu
boi-y@hotmail.com

I'm not a huge fan of mushrooms, but I really enjoyed this soup. The mushrooms were cooked perfectly and the soup was very flavorful. I would definitely make this again.


Anees Jan
anees_jan@aol.com

This soup is so easy to make and it's absolutely delicious. I love the creamy texture and the rich flavor of the mushrooms. I will definitely be making this again and again.


Tahera Rabi
t-rabi9@yahoo.com

I followed the recipe exactly and it turned out perfectly. I served it with a side of crusty bread and it was a hit with my family. I will definitely be making this again.


Maynell Foronda
maynell63@yahoo.com

This is the best cream of mushroom soup I've ever had. It's so rich and creamy, and the mushrooms are so tender. I love the addition of white wine and fresh thyme. It really takes this soup to the next level.


Tera Intezar
i_tera@gmail.com

This soup is amazing! I made it for a dinner party and everyone raved about it. It's so creamy and flavorful, and the mushrooms are cooked to perfection. I highly recommend this recipe.


Mikko Ba
mikkoba18@hotmail.com

I'm not usually a fan of cream of mushroom soup, but this recipe changed my mind. The addition of white wine and fresh thyme really elevates the flavor. It's also very easy to make, which is a bonus. I'll definitely be making this again.


Marju Aktr
m.a@gmail.com

This cream of mushroom soup is the epitome of comfort food. It's creamy, flavorful, and packed with mushrooms. I followed the recipe exactly and it turned out perfectly. I served it with a side of crusty bread and it was a hit with my family. Will de


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