CREAM OF MUSHROOM SOUP
Make and share this Cream Of Mushroom Soup recipe from Food.com.
Provided by Theresa Thunderbird
Categories Lunch/Snacks
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a large saucepan, saute onion in butter until tender.
- Add mushrooms and saute until tender.
- Combine flour and broth until smooth,stir into the mushroom mixture.
- Bring to a boil; cook and stir for 2 min.
- or until thickened.
- Reduce heat.
- Stir in the cream,salt and pepper.
- Simmer, uncovered, for 15 minutes, stirring often.
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Bushra Akhtar
[email protected]This is the best cream of mushroom soup I've ever had. It's so creamy and flavorful, and the mushrooms are cooked to perfection. I highly recommend this recipe.
Spencer Spence
[email protected]I love this soup! It's so creamy and flavorful. I always make a big batch and freeze the leftovers. It's a great way to have a quick and easy meal on hand.
Mahanyele Ndou
[email protected]This is a great recipe for a quick and easy weeknight meal. The soup is very flavorful and the mushrooms are cooked to perfection. I served it with a side of salad and it was a hit with my family.
nayki tete
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this soup. The mushrooms were cooked perfectly and the soup was very flavorful. I would definitely make this again.
David Bertadillo
[email protected]This soup is so easy to make and it's absolutely delicious. I love the creamy texture and the rich flavor of the mushrooms. I will definitely be making this again and again.
Md Moinuddin
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it! I will definitely be making this again.
Ishtiaque Arain
[email protected]This is the best cream of mushroom soup I've ever had. It's so creamy and flavorful, and the mushrooms are cooked to perfection. I highly recommend this recipe.
Mwangi Alan
[email protected]I love this soup! It's so creamy and flavorful. I always make a big batch and freeze the leftovers. It's a great way to have a quick and easy meal on hand.
Robert Clemonsll
[email protected]This is a great recipe for a quick and easy weeknight meal. The soup is very flavorful and the mushrooms are cooked to perfection. I served it with a side of salad and it was a hit with my family.
Boi Yiu
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this soup. The mushrooms were cooked perfectly and the soup was very flavorful. I would definitely make this again.
Anees Jan
[email protected]This soup is so easy to make and it's absolutely delicious. I love the creamy texture and the rich flavor of the mushrooms. I will definitely be making this again and again.
Tahera Rabi
[email protected]I followed the recipe exactly and it turned out perfectly. I served it with a side of crusty bread and it was a hit with my family. I will definitely be making this again.
Maynell Foronda
[email protected]This is the best cream of mushroom soup I've ever had. It's so rich and creamy, and the mushrooms are so tender. I love the addition of white wine and fresh thyme. It really takes this soup to the next level.
Tera Intezar
[email protected]This soup is amazing! I made it for a dinner party and everyone raved about it. It's so creamy and flavorful, and the mushrooms are cooked to perfection. I highly recommend this recipe.
Mikko Ba
[email protected]I'm not usually a fan of cream of mushroom soup, but this recipe changed my mind. The addition of white wine and fresh thyme really elevates the flavor. It's also very easy to make, which is a bonus. I'll definitely be making this again.
Marju Aktr
[email protected]This cream of mushroom soup is the epitome of comfort food. It's creamy, flavorful, and packed with mushrooms. I followed the recipe exactly and it turned out perfectly. I served it with a side of crusty bread and it was a hit with my family. Will de