CREAM OF POTATO SOUP

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Recipe from Susan Powter's low-fat recipe book C'mon America Let's Eat. This book was published on or around 1996 when I first began cooking. One of my favorite soup recipes. Very easy to make. Sometimes I'll add 1 cup of sour cream in the recipe vice 1/2 cup. It makes the soup oh so creamy and delicious! I'll also puree the...

Provided by J L

Categories     Cream Soups

Time 1h15m

Number Of Ingredients 10

2 large russet potatoes
3 c nonfat milk
1 c vegetable broth
1 medium yellow onion finely chopped
1/2 tsp celery salt
1 tsp nature's seasonings
1/2 c nonfat sour cream
2 Tbsp chopped parsley
1/4 c chopped green onion
CREAM OF POTATO SOUP

Steps:

  • 1. In a pot, combine potatoes, milk, broth, yellow onion, celery salt, and Nature's Seasonsings. Bring to a boil. Lower heat and simmer until potatoes are tender. Remove from heat. Take half of the potatoes and broth and puree in a blender until smooth. Return to the pan and stir in sour cream. Serve sprinkled with parsley and green onions.
  • 2. Serving Size: 9 1/2 ounces Servings per Recipe: 6 Calories: 125 Total Fat: 0.544 grams Saturated Fat: 0.173 grams
  • 3. From Susan's Book: Fab Ideas This is so thick and creamy that it can easily be a main course with a salad and some fab dinner rolls. Or you can always maintain the tradition of the fancy soup before the meal with this. Be as fancy schmancy as it gets just by adding two chopped sauteed leeks (white part only) and, bingo, you've got vichyssoise. We should change the name of this soup to Versatile Cream of Potato Soup because if you add one cup of chopped spinach (squeeze the juice out of the spinach first) and blend with a squeeze of lemon, you've got cream of spinach soup. Last but not least, on the most versatile soup on the planet, your Cream of Potato Soup is a perfect base for other vegetable soups, Add chopped steamed veggies, and what do you think you have? Sure, vegetable chowder!!!! The Amazing Cream of Potato Soup.

razu ahamad
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I've tried this recipe several times and it always turns out great. It's a great way to use up leftover potatoes.


Princess Kanneh
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This soup is easy to make and it's always a hit. I like to add a little bit of cayenne pepper to give it a little kick.


Puja Nepal
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I love this soup! It's so creamy and flavorful. I always add a dollop of sour cream and a sprinkle of chives on top.


Bulama Kan Tubo
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I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold winter night.


Shamir Hines
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This soup is easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.


Obialor Blessing
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I've been making this soup for years and it's always a hit. It's the perfect comfort food.


Kemboi Frankline
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I made this soup for my family and they loved it! It's a great soup for a cold winter day.


Balaj Ali Soomro
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This soup is so creamy and flavorful. I love that it's made with simple ingredients that I always have on hand.


Chhaya Adhikari
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I've tried this recipe several times and it always turns out great. It's a great way to use up leftover potatoes.


Muhammad Akif
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This soup is easy to make and it's always a hit. I like to add a little bit of cayenne pepper to give it a little kick.


Nichol Crowder
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This soup is creamy, flavorful, and the perfect comfort food. I love adding a dollop of sour cream and a sprinkle of chives on top.


Emjay felix
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I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold winter night.


Nayem Ahmod
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This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.


Dipak Mandal
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I made this soup for a potluck and it was a big hit! Everyone loved it. I will definitely be making it again.


Vikky Igbins
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This soup was delicious! The potatoes were cooked perfectly and the soup was very creamy. I will definitely be making this again.


Kiayla Barnes
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I followed the recipe exactly and the soup turned out perfectly. It was creamy, flavorful, and the bacon and cheese added a nice touch. I would definitely make this soup again.


Paige Sims
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This soup was a hit with my family! Even my picky kids loved it. It was the perfect comfort food for a cold winter night.


Brandi Turcola
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I'm not usually a fan of potato soup, but this recipe changed my mind. It was so creamy and flavorful, and the bacon and cheese were the perfect addition.


Alexander Nimmyel
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This soup was easy to make and turned out great! I used Yukon Gold potatoes and they were perfect. The soup was creamy and flavorful, and the bacon and cheese added a nice touch.


Hamed Hamdard
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This cream of potato soup was divine! It was so rich, creamy, and flavorful. I loved the addition of the bacon and cheese. It really took the soup to the next level.


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