CREAMED CHIPPED BEEF
Creamed Chipped Beef is the ultimate comfort meal. I remember my mother making this for me when I was a child. Such fond memories of beef in a lightly seasoned smooth cream sauce served over toasted sourdough or European whole grain.
Provided by Beth Pierce
Categories Other Breakfast
Time 12m
Number Of Ingredients 7
Steps:
- 1. Slice the beef in bite size pieces.
- 2. Melt butter in a skillet over medium low heat. Whisk in the flour. Cook for 2 to 3 minutes; whisking constantly. Sprinkle in black pepper and cayenne pepper. Slowly whisk in the milk until smooth and creamy
- 3. Add the chopped beef and simmer for 3-5 minutes. Salt and pepper to taste. Serve over toasted bread, eggs, hash browns, or biscuits.
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Zohir Mahieddine
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Akpojotor favour
[email protected]This recipe is a classic for a reason. It's simple, delicious, and comforting.
Danuel Denham
[email protected]I've made this recipe several times and it always turns out great. It's a great recipe to have on hand for those busy weeknights.
Losie Smith
[email protected]This recipe is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables.
Anas Alfakhim
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Neha Ishwerpersad
[email protected]This recipe is a winner!
Ravi Dyapa
[email protected]I highly recommend this recipe to anyone looking for a great creamed chipped beef dish.
Chit Sann
[email protected]This recipe is easy to follow and the results are delicious.
Melina Niraula
[email protected]I've tried many creamed chipped beef recipes, and this one is by far the best.
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[email protected]This recipe is a must-try for any fan of creamed chipped beef.
Ramzan Ramzan roy
[email protected]I made this recipe for my family last night, and they loved it! It's a great recipe for a crowd.
Sague The Rocker
[email protected]This recipe is perfect for a quick and easy weeknight meal.
LUTFEZAHRA RIZVI
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover beef.
yeshewaget getachewe
[email protected]This recipe is a keeper! I will definitely be making it again.
Syed Aftab Ahmed
[email protected]I love this recipe! It's so creamy and flavorful.
amy fresh
[email protected]This is one of my favorite comfort foods. It's so easy to make, and it's always delicious.
Ali Unar
[email protected]I've been making this recipe for years, and it never disappoints. My family loves it, and it's always a hit at potlucks.
Moeder Mothekhe
[email protected]This recipe is a classic for a reason. It's easy to make, delicious, and comforting. I love that it can be made with simple ingredients that I usually have on hand.