CREAMED CORN WITH BACON

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Creamed Corn with Bacon image

Categories     Side     Quick & Easy     Bacon     Corn     Summer     Gourmet

Yield Serves 4

Number Of Ingredients 8

4 ears corn
6 ounces thick-sliced bacon (about 4 slices)
1 large bunch scallions
2/3 cup heavy cream
1/4 cup water
1 teaspoon fresh lemon juice
1 tablespoon unsalted butter
freshly ground black pepper

Steps:

  • Bring a kettle of water to a boil and have ready a large bowl of ice and cold water. Add corn to boiling water and simmer 4 minutes. With tongs transfer corn to ice water to stop cooking. When corn is cool enough to handle, drain and cut corn kernels from cobs.
  • Cut bacon into 1/8-inch-thick strips. In a heavy skillet cook bacon over moderate heat, stirring occasionally, until browned and transfer to paper towels to drain.
  • Thinly slice enough scallions crosswise to measure 1 cup. In a 3 quart heavy saucepan simmer cream, water, and lemon juice with bacon, scallions, and butter, stirring, 1 minute. Add corn and pepper and salt to taste and cook until liquid is slightly thickened, about 5 minutes.

Azhar Hayat
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This recipe looks delicious! I can't wait to try it.


Favour Patrick
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I'm not sure why this recipe is called 'creamed corn with bacon'. There's no cream in it!


Ivan Mukisa
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This recipe is missing some important ingredients. It doesn't call for any salt or pepper, and it doesn't say how much bacon to use.


Ramu
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I followed the recipe exactly, but my creamed corn turned out too watery. I think I might have added too much milk.


Chris Anderson
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I'm not a big fan of creamed corn, but this recipe is actually pretty good. The bacon adds a nice flavor, and the corn is creamy and sweet.


Isubash Subash
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This creamed corn is the perfect side dish for a holiday dinner. It's easy to make ahead of time, and it always impresses my guests.


Ateeq Ateeq
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This creamed corn is a great way to use up leftover corn on the cob. It's also a delicious and easy side dish to make for a weeknight meal.


damaris smith
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I love the way the bacon adds a smoky flavor to this creamed corn. It's the perfect side dish for any summer cookout.


anes walker
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This creamed corn is so creamy and flavorful. It's the perfect comfort food for a cold night.


Alease Kelly
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I made this creamed corn for a family gathering, and everyone loved it! It was the perfect side dish for our grilled chicken and burgers.


Rossbel
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This is my go-to recipe for creamed corn. It's simple to make, and it always turns out delicious. I love the addition of the bacon, which gives the dish a nice smoky flavor.


MS3 KLA2 333
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I love this recipe! It's so easy to make, and it always turns out perfect. The creamed corn is creamy and flavorful, and the bacon adds a nice smoky flavor. I always get compliments on this dish when I make it.


Nathan Taylor
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This creamed corn is the perfect side dish for any occasion. It's easy to make, delicious, and always a crowd-pleaser.


Nayyara Choohan
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I'm not usually a fan of creamed corn, but this recipe changed my mind. It's so creamy and flavorful, and the bacon adds a nice touch. I'll definitely be making this again.


badr alzoubi
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This recipe is a keeper! It's so easy to make, and it always turns out delicious. I love serving it with grilled chicken or fish.


mdimdadulhaque redoy
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I made this creamed corn for a potluck, and it was a huge success. Everyone loved it! I'll definitely be making it again.


Chop Daye
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This was my first time making creamed corn, and it turned out great! I followed the recipe exactly, and it was easy to follow. The corn was creamy and flavorful, and the bacon added a nice smoky flavor.


Loretta Pereira
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I've been making creamed corn with bacon for years, but this recipe is by far the best. The addition of the cream cheese gives it a rich and creamy texture, and the bacon adds a nice salty flavor.


vincent klus
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This creamed corn with bacon recipe was an absolute hit with my family! The bacon added a delicious smoky flavor that perfectly complemented the sweet corn. I also loved the addition of the onion and green pepper, which gave the dish a nice crunch. O


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