This is a simple, yet tasty way to make creamed corn. For this recipe fresh corn is used and the milk from the cobs are scraped out. From "Fine Cooking" magazine.
Provided by threeovens
Categories Corn
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- With a sharp knife, slice the kernels from the cob to yield about 3 cups; you don't need to cut too deeply since you only really want the tender tips of the kernels.
- Place the kernels in a medium bowl; working with one cob at a time, stand the cob in the bowl and use the back of your knife to scrape the milk from the cob.
- Melt the butter in a skillet over medium high heat and add the shallots, cooking, and stirring, until softened, about 1 minute; add the corn, cream, and about 1/2 teaspoon of salt.
- Simmer gently, stirring frequently, until cream has thickened, about 5 minutes; season with nutmeg, salt, and pepper.
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King Nasar
[email protected]This creamed corn recipe is a family favorite. We make it every summer when corn is in season. It's the perfect side dish for any grilled meat or fish.
Neomi
[email protected]I love this creamed corn recipe! It's so easy to make and the creamed corn is always creamy and delicious. I often add a bit of chopped bacon or crumbled sausage to it for extra flavor.
Md Nuramin
[email protected]This creamed corn recipe is a keeper. It's easy to make, delicious, and a great way to use up leftover corn. I'll definitely be making it again.
Caylen Rau
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love it and I feel good knowing that they're getting a healthy serving of vegetables.
Shamil sadaru Livera
[email protected]This creamed corn recipe is a family favorite. We make it every summer when corn is in season. It's the perfect side dish for any grilled meat or fish.
Kiyanimohsin
[email protected]I love this creamed corn recipe! It's so easy to make and the creamed corn is always creamy and delicious. I often add a bit of chopped bacon or crumbled sausage to it for extra flavor.
Omondi Lona
[email protected]This creamed corn recipe is a great way to use up leftover corn. I had some leftover from a cookout and this was the perfect way to use it up. The creamed corn was delicious and I'll definitely be making it again.
Mercy Mtshemla
[email protected]I'm not usually a fan of creamed corn, but this recipe changed my mind. The shallots and thyme added a really nice flavor. I'll definitely be making this again.
Prayush Sapkota
[email protected]This creamed corn recipe is a great way to get your kids to eat their vegetables. My kids love it and I feel good knowing that they're getting a healthy serving of vegetables.
Thabo Thoo
[email protected]I'm always looking for new ways to cook corn and this recipe is a keeper. The shallots and thyme added a really nice flavor. I'll definitely be making this again.
Monsur Ali
[email protected]This recipe is a great way to use up leftover corn. I had some leftover from a cookout and this was the perfect way to use it up. The creamed corn was delicious and I'll definitely be making it again.
Hamid Shah Wazir
[email protected]I'm not a big fan of corn, but I really enjoyed this creamed corn recipe. The shallots and thyme added a really nice flavor. I'll definitely be making this again.
Agnes Nyarko
[email protected]This creamed corn recipe is a family favorite. We make it every summer when corn is in season. It's the perfect side dish for any grilled meat or fish.
ghalib hussain
[email protected]I love this recipe! It's so easy to make and the creamed corn is always creamy and delicious. I often add a bit of chopped bacon or crumbled sausage to it for extra flavor.
yadav jee
[email protected]This recipe is a great way to use up leftover corn. I had some leftover from a cookout and this was the perfect way to use it up. The creamed corn was delicious and I'll definitely be making it again.
Mubashir
[email protected]I made this creamed corn for a potluck and it was a big hit! Everyone loved the flavor and the shallots added a nice crunch. I'll definitely be making this again.
Skyleray Turner
[email protected]This recipe was easy to follow and the creamed corn turned out perfectly. I served it with grilled chicken and it was a delicious and satisfying meal.
Ms Mariya
[email protected]I'm not usually a fan of creamed corn, but this recipe changed my mind. The shallots and thyme added a really nice touch. I'll definitely be making this again.
Meer Hadi
[email protected]This creamed corn with shallots recipe was a hit at our dinner party! The shallots added a delicious and unexpected flavor that really elevated the dish. I will definitely be making this again.