CREAMED FINNAN HADDIE
Finnan Haddie I believe is an old Scandinavian dish or it may be Finnish..Many years ago it was a stand by when you were broke - Not so anymore. It is not one of my favorites I had it too often as a child. This recipe was posted by request.
Provided by Bergy
Categories Lunch/Snacks
Time 2h30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Soak the fish in milk for at least an hour.
- Slowly bring the milk and fish to a simmer, cook for apprx 20 minutes or until the fish cooked Remove fish from milk, keep warm, reserve milk for sauce.
- Melt the butter in the top of a double boiler (water in the bottom of the double boiler) Blend in the flour, heat until the mixture bubbles, stirring constantly slowly blend in the milk stock (If you have less than 1 1/2 cups milk stock add more milk) Cook rapidly stirring constantly until the sauce thickens.
- Remove from heat and beating vigously beat 3 tbsp of sauce into the egg yolks, add yolks to sauce Return double boiler to heat cook sauce for 5-7 minutes, cool slightly.
- Remove bones and skin from the fish, break fish into pieces combine with the sauce Gently stir in the eggs.
- To reheat place over simmering water in a double boiler.
- Garnish with parsley& serve with Baked Potatos.
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Arsh Sagar
[email protected]The creamed finnan haddie was a bit bland for my taste, but the sauce was delicious. I would try this recipe again with a different type of fish.
Cassie Williams
[email protected]This creamed finnan haddie was delicious and easy to make. I will definitely be making it again.
Oman Princess
[email protected]I'm not a huge fan of fish, but I really enjoyed this creamed finnan haddie. The sauce was creamy and flavorful, and the fish was cooked perfectly.
mdshahriar abid
[email protected]This recipe was a hit! The creamed finnan haddie was delicious and the sauce was perfect. I will definitely be making this again.
Afia AkomAddai
[email protected]The creamed finnan haddie was delicious! The fish was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Chidi Blaise
[email protected]This was my first time making creamed finnan haddie, and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Niresh Maharaj
[email protected]I love creamed finnan haddie, and this recipe did not disappoint. The fish was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Pradeep Dhamala
[email protected]The creamed finnan haddie was a bit bland for my taste, but the sauce was delicious. I would try this recipe again with a different type of fish.
Eyob Abusha
[email protected]This creamed finnan haddie was delicious and easy to make. I will definitely be making it again.
Musarat Shaheen
[email protected]I'm not a huge fan of fish, but I really enjoyed this creamed finnan haddie. The sauce was creamy and flavorful, and the fish was cooked perfectly.
Tariq Boy
[email protected]This recipe was a hit! The creamed finnan haddie was delicious and the sauce was perfect. I will definitely be making this again.
Tufan Ansari
[email protected]The creamed finnan haddie was delicious! The fish was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Jamel Horsey
[email protected]This was my first time making creamed finnan haddie, and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
ANA MEDINA
[email protected]I love creamed finnan haddie, and this recipe did not disappoint. The fish was cooked perfectly and the sauce was rich and flavorful. I served it over rice and it was a delicious and satisfying meal.
Jone Waqa
[email protected]I followed the recipe exactly and the dish turned out great. The fish was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
naren dlo2021
[email protected]This dish was a bit too fishy for my taste, but my husband loved it. He said it was the best creamed finnan haddie he's ever had.
Zohair Ouakhroun
[email protected]I've never had creamed finnan haddie before, but I'm so glad I tried this recipe. It was easy to make and the results were amazing. The fish was moist and flaky, and the sauce was creamy and flavorful. I will definitely be making this again.
Mirza jee
[email protected]This creamed finnan haddie recipe was absolutely delicious! The fish was cooked perfectly and the cream sauce was rich and flavorful. I served it over rice and it was a hit with my family.