CREAMED TUNA
Make and share this Creamed Tuna recipe from Food.com.
Provided by Lisa 12n
Categories Tuna
Time 15m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter.
- Stir in onions, mushrooms and garlic.
- Sauté over medium heat until translucent.
- Mix in flour.
- Mix in wine, stir for a few seconds.
- Add milk, peas, mozzarella and tuna.
- Cook another 5 minutes or so until thickened.
- Add Salt and pepper to taste.
- Serve over toast or pasta.
- (I prefer to serve this with homemade gnocchi).
Nutrition Facts : Calories 282.7, Fat 19.3, SaturatedFat 11.9, Cholesterol 58.7, Sodium 251.3, Carbohydrate 17.4, Fiber 1.4, Sugar 2.2, Protein 9.5
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Maimoona Thaufeeg
[email protected]I'm not a huge fan of tuna, but this recipe is delicious. I'll definitely be making it again.
Junior Divine
[email protected]This creamed tuna recipe is a great comfort food.
Noorulhaq Shinwari
[email protected]I love that this recipe can be made in one pot. It makes cleanup a breeze.
Imran Shoaib
[email protected]This creamed tuna recipe is a great way to get your kids to eat vegetables.
Gurls World
[email protected]I've made this recipe several times, and it's always a hit. My friends and family love it!
Somi Gujjar
[email protected]This recipe is a great way to use up leftover tuna salad.
Mst Mazeda
[email protected]I'm always looking for new ways to use tuna, and this recipe is a great option. It's simple, but it's packed with flavor.
Polash Rana
[email protected]This creamed tuna recipe is a classic dish that everyone should know how to make.
Black Boy-2
[email protected]I love that this recipe can be made ahead of time. It's perfect for potlucks or parties.
Ndawula Patrick
[email protected]This recipe is a great way to get kids to eat fish.
Dominic MB
[email protected]I've never been a fan of creamed tuna, but this recipe changed my mind. It's so creamy and flavorful, I could eat it every day.
Daniel Flores
[email protected]This creamed tuna recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my kids love it.
waziristan zalmi
[email protected]I love that this recipe is so versatile. I've used it to make sandwiches, wraps, and even a tuna melt.
Thoran Birbal
[email protected]This recipe is a great way to use up leftover tuna.
Roqia Mohamed
[email protected]I'm not a huge fan of tuna, but this creamed tuna recipe is the exception. It's so creamy and flavorful, I can't resist it.
Md Talip
[email protected]I've been making this creamed tuna recipe for years, and it's always a hit. My family loves it!
Kevin Kariuki
[email protected]This creamed tuna recipe is a classic for a reason. It's simple, delicious, and versatile. I love that you can use it as a sandwich spread, a dip, or a casserole filling.