CREAMSICLE® PANCAKES
This is an orange and vanilla breakfast delight.
Provided by Jamie Mallery
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 15m
Yield 4
Number Of Ingredients 11
Steps:
- Stir milk, orange juice, and orange zest together in a bowl. Mix flour, sugar, baking powder, baking soda, and salt together in a separate large bowl. Whisk egg, butter, and vanilla extract into the orange juice mixture. Whisk orange juice mixture into flour mixture until smooth batter forms.
- Heat a lightly oiled skillet over medium-high heat. Drop batter in 1/4-cup spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 235.5 calories, Carbohydrate 34.4 g, Cholesterol 64.2 mg, Fat 8 g, Fiber 0.9 g, Protein 6 g, SaturatedFat 4.5 g, Sodium 496.4 mg, Sugar 9.7 g
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Muddasir Fayyaz
[email protected]These pancakes are the perfect way to start my day. They're delicious and filling.
Hazem Sayed
[email protected]I'm not a big fan of pancakes, but I loved these. They're so flavorful and moist.
Pramod Thakur
[email protected]These pancakes are so light and fluffy. I could eat them every day!
Bobur Rustamov
[email protected]I added a tablespoon of poppy seeds to the batter for a little extra flavor and texture.
Owenie Vybz
[email protected]I'm allergic to oranges, so I used lemon juice instead. The pancakes still turned out great!
YEASIN MONSHI
[email protected]These pancakes are perfect for a lazy weekend breakfast. They're so easy to make, and they're always a hit with my family.
LewaGuy 598
[email protected]I love that these pancakes are made with whole wheat flour. It makes them a bit healthier than the traditional pancake recipe.
Amber Nguyen
[email protected]These pancakes are a great way to use up leftover orange juice. I always have a bottle of orange juice in my fridge, so I can make these pancakes anytime.
Vuyelwa Chantal Plaatjies
[email protected]I'm not sure what I did wrong, but my pancakes turned out dry and crumbly. I think I might have overmixed the batter.
Cha Xiong
[email protected]These pancakes are so delicious! The orange and vanilla flavors are perfect together. I'll definitely be making these again.
Sajal Chakraborty
[email protected]I'm always looking for new pancake recipes, and this one definitely caught my eye. I love the idea of using orange juice and vanilla extract to flavor the pancakes.
Paul Reynish
[email protected]I made these pancakes for my kids' birthday party, and they were a huge success. The kids loved the bright orange color and the sweet, citrusy flavor.
Emmett Arredondo
[email protected]These pancakes are perfect for a summer breakfast. They're light and refreshing, and the orange flavor is a nice change from the usual blueberry or chocolate chip pancakes.
Polash Sen
[email protected]I'm not a big fan of oranges, but I still enjoyed these pancakes. The vanilla flavor is strong enough to balance out the orange flavor.
Rashi Chandia
[email protected]These pancakes are so easy to make, and they're always a hit with my family. I love that I can use fresh or frozen oranges, depending on what I have on hand.
Ananya Gangwani
[email protected]I was skeptical about the orange and vanilla combination, but I was pleasantly surprised. The flavors go together really well. I'll definitely be making these pancakes again.
Pheeby DA silva
[email protected]I've made these pancakes several times now, and they're always a crowd-pleaser. They're perfect for a special breakfast or brunch.
Aaliyah Charles
[email protected]These pancakes were a bit too sweet for my taste, but my kids loved them. I think I'll try using less sugar next time.
mr kenzo
[email protected]I love that these pancakes are made with fresh oranges. It gives them such a bright and citrusy flavor. I also appreciate that the recipe is easy to follow and doesn't require any special ingredients.
Cecilia Martinez
[email protected]These Creamsicle Pancakes were a hit with my family! They were so light and fluffy, and the orange and vanilla flavors were perfectly balanced. I'll definitely be making these again.