A wonderfully satisfying meal that cooks in minutes. Delicious!
Provided by HEIDI S.
Categories Main Dish Recipes Pasta
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Bring a pot of water to a boil. Boil asparagus for 3 to 4 minutes; drain.
- In a large saucepan melt butter over medium heat. Saute garlic and asparagus for 3 to 4 minutes. Stir in the cream and simmer for 10 minutes.
- Meanwhile, bring a large pot of water to a boil. Add linguine and cook for 8 to 10 minutes or until al dente; drain and transfer to a serving dish.
- Stir lemon juice into asparagus mixture; pour mixture over pasta.
Nutrition Facts : Calories 246.8 calories, Carbohydrate 44 g, Cholesterol 9.9 mg, Fat 4.7 g, Fiber 4.1 g, Protein 8.3 g, SaturatedFat 2.4 g, Sodium 30.9 mg, Sugar 0.7 g
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Shadonic
[email protected]This pasta was delicious and easy to make.
MARIS JAN
[email protected]I would definitely make this pasta again.
Han Ho
[email protected]This pasta was a great way to get my kids to eat their vegetables.
John Uzoma
[email protected]I added some grilled chicken to this pasta and it was delicious.
Akhterali 555
[email protected]This pasta was a great way to use up leftover asparagus.
Vanessa Ferguson
[email protected]I would definitely recommend this recipe to others.
Bless'S Corp
[email protected]This pasta was a hit with my guests!
md selim
[email protected]I loved the creamy sauce and the perfectly cooked asparagus.
viky bhai
[email protected]This pasta was easy to make and turned out delicious.
Jinat Hossain
[email protected]I would definitely make this pasta again.
Tasin Bolod
[email protected]This was a great recipe. I used whole wheat pasta and it turned out great. The sauce was flavorful and the asparagus was cooked perfectly.
Iftakharahmad Ahmad
[email protected]I loved this pasta! The sauce was creamy and flavorful, and the asparagus was cooked perfectly.
Marilyn Mlambo
[email protected]This pasta was a hit with my family! I will definitely be making it again.
Tom Nyakundi
[email protected]This was a delicious and easy recipe. I used gluten-free pasta and it turned out great.
Mr GULHASSAN
[email protected]This pasta was easy to make and turned out great! I used penne pasta and it worked well. The sauce was creamy and flavorful, and the asparagus was cooked perfectly.
NiloyNur26
[email protected]This was a great recipe! The pasta was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Qari Umar Abdullah Abbasi
[email protected]This pasta was delicious! I added some shrimp and it was perfect. The sauce was creamy and flavorful, and the asparagus was cooked perfectly. I will definitely be making this again.