CREAMY BEEF HASH BROWN BALLS #5FIX
5-Ingredient Fix Contest Entry. Tasty ground beef mixed with a soft Italian sweet cream cheese rolled in Simply Potatoes Hash Browns and baked to a golden brown. The crispiness of the potatoes is a great contrast to the creamy beef. This can be made into small meatballs as a great appetizer, or layered in a casserole dish for the main entree dish.
Provided by Jala-Peno
Categories Potato
Time 50m
Yield 20 meatballs, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Place eggs into a large bowl and beat until yolk and egg white are blended.
- Add package of Simply Potatoes Shredded Hash Browns to the bowl and mix well with eggs.
- In a separate bowl, add soy sauce with the ground beef and use hands to mix together.
- Cook beef with soy sauce in a skillet on medium heat for about 5 minutes until browned. Remove from heat and drain any excess grease.
- Add package of mascarpone cheese to the beef and mix well.
- Take about a tablespoon of the hash brown mix and cup it in your fingers of one hand. Then place about 2 tablespoons of the cooked beef on top of the potatoes. Finally top with an other tablespoon of hash browns on top of the beef and form everything into a ball.
- Place the ball onto a greased baking tray and repeat with remaining ingredients forming more meatballs.
- Bake the meatballs for 25-30 minutes until golden brown.
- Serve as an appetizer.
- Another option would be to spread half the potatoes on the bottom of a greased casserole dish, followed by a layer of meat and then topped with the rest of the potatoes. Bake for 25-30 minutes until golden brown and serve as main entree dish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Wayne Fitzwater
[email protected]These are a must-try!
Tanveer Sanwal
[email protected]I can't wait to make these again!
Dream fakes his minecraft speedruns
[email protected]These are a great appetizer or snack.
Miss Dinieleball
[email protected]Definitely a keeper!
Md Sajadul
[email protected]So good!
Bailey Williams
[email protected]These were delicious! I made them for my family and they all loved them. They're a great way to get your kids to eat their veggies.
Za GOST
[email protected]These beef hash brown balls are so easy to make and they taste amazing! I love that I can make them ahead of time and just pop them in the oven when I'm ready to eat.
saugat paudyal
[email protected]I've made these beef hash brown balls several times and they're always a hit. They're so versatile, you can serve them with eggs, gravy, or even ketchup.
Goodluck Christian
[email protected]These beef hash brown balls are a great way to use up leftover beef. They're also a fun and easy dish to make with kids.
Amen Yonas
[email protected]I made these for a party and they were a huge success! Everyone loved them. They're so easy to make and they're perfect for a crowd.
Samuel Anyanwu
[email protected]These beef hash brown balls were a hit with my family! They were easy to make and so delicious. I used ground turkey instead of beef and they turned out great.