Categories Salad Side Low Carb Mayonnaise Broccoli Carrot Summer Bon Appétit
Yield 2 Servings; CAN BE DOUBLED
Number Of Ingredients 6
Steps:
- Combine mayonnaise, fresh lemon juice, onion and mustard in medium bowl; whisk to blend. Add broccoli and carrots; toss to coat. Season slaw to taste with salt and pepper. Refrigerate to blend flavors, about 20 minutes.
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Ranky akapella
[email protected]This slaw is a bit too sweet for my taste.
Tate love
[email protected]I'm not a huge fan of mayonnaise, but the dressing in this slaw is so good that I don't even notice it.
Charles Eammuel Kamara
[email protected]This slaw is a great way to use up leftover broccoli and carrots.
BONVENTURE OMONDI
[email protected]I've tried several broccoli and carrot slaw recipes, but this one is by far the best.
Big Bro
[email protected]This slaw is so easy to make. I can have it on the table in less than 15 minutes.
Chudhary Ahmad
[email protected]The dressing is so creamy and flavorful. I could eat it on anything.
Evagelos Varonos
[email protected]I love the crunch of the broccoli and carrots in this slaw.
Paolo Mendoza
[email protected]This slaw is the perfect side dish for any summer gathering.
Reyna Griffin
[email protected]I made this slaw for a picnic and it was a huge success. It was so easy to make and it traveled well.
Delaney Elk
[email protected]This slaw is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing and they always ask for seconds.
zia nooor
[email protected]I'm not usually a fan of slaw, but this one is amazing! The creamy dressing is so good and the vegetables are so fresh and crisp.
koomi Adjomayi
[email protected]This slaw is so refreshing and flavorful. I love the tangy dressing and the sweetness of the carrots and raisins.
Punjab Hw
[email protected]I've made this slaw several times now and it's always a winner. It's so easy to make and it's always delicious. I love the combination of broccoli, carrots, and raisins.
Regen Quinn
[email protected]This broccoli and carrot slaw was a hit at my last potluck! Everyone loved the creamy dressing and the fresh, crunchy vegetables.