Categories Sauce Milk/Cream Dairy Dessert Vegetarian Vanilla Winter Simmer Gourmet
Yield Makes about 3/4 cup
Number Of Ingredients 5
Steps:
- In a heavy saucepan simmer sugar, water, corn syrup, and a pinch salt, stirring, until sugar is dissolved. Boil mixture, without stirring, until a golden caramel. Remove pan from heat and add cream and vanilla, stirring until combined well, about 1 minute. Cool sauce to room temperature (sauce will thicken as it cools). Sauce keeps, covered and chilled, 3 weeks. Bring sauce to room temperature before serving.
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Ama Bilguun
[email protected]I'm so glad I found this recipe.
TRay&KAE_ Wilson
[email protected]This is the perfect sauce for a special occasion.
Maritza medina
[email protected]I can't wait to try this sauce on my next batch of cookies.
Nishan Madusanka
[email protected]This sauce is the perfect addition to any dessert.
Mumuni Shu'aib
[email protected]I love how creamy and smooth this sauce is.
Gounh yt
[email protected]This is the best caramel sauce I've ever tasted.
Alos Krebsbach
[email protected]I'm definitely going to be making this sauce again soon.
Gina Farris
[email protected]This sauce is so delicious! I can't wait to try it on my next dessert.
Jessah Marie
[email protected]I love how easy this recipe is to follow. Even if you're not a professional chef, you can make this sauce without any problems.
Kholeka Dlongolo
[email protected]This sauce is so versatile. I've used it on pancakes, waffles, ice cream, and even fruit. It's always a hit.
Anaya Wallace
[email protected]I'm so glad I found this recipe. It's so easy to make and it tastes incredible. I'll definitely be making it again soon.
Alex Njuguna
[email protected]This is the perfect caramel sauce for ice cream. It's so smooth and creamy, and it adds the perfect amount of sweetness.
Anointing Omigie
[email protected]This sauce is amazing! I made it for my family and they all loved it. It's definitely a keeper.
Mum atheart
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It's so delicious and I can't wait to use it on my desserts.
Luis Vargas
[email protected]This is the best caramel sauce I've ever had. It's so smooth and creamy, and it has the perfect amount of sweetness.
Tanisha Cynthia
[email protected]This sauce is dangerously delicious! I can't stop eating it. It's so creamy and flavorful.
Caitlin
[email protected]I love how easy this recipe is to follow. Even if you're a beginner in the kitchen, you can make this sauce without any problems.
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[email protected]This sauce is so versatile! I've used it on pancakes, waffles, ice cream, and even fruit. It's always a hit.
Martha Akor
[email protected]I've tried many caramel sauce recipes before, but this one is by far the best. It's so creamy and smooth, and it has the perfect amount of sweetness.
Juan Olivier
[email protected]This caramel sauce is amazing! It's so easy to make and it tastes incredible. I used it on top of ice cream and it was the perfect finishing touch.