Make and share this Creamy Caramel Treasure Brownies recipe from Food.com.
Provided by lilkittykt
Categories Dessert
Time 30m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees, grease or paper line 12 muffin cups.
- Place pecans in medium bowl, press brownies into pecans, coating well, place into prepared cups.
- Bake for 22-25 minutes or until edges are set, remove pan to wire rack, gently press 1 treasure into each brownie, cool completely, remove from pan.
- Microwave chocolate chips in small, heavy duty plastic bag on high power for 30 to 45 seconds;knead.
- Microwave at additional 10 to 20 second intervals, kneading until smooth, cut tiny corner from bag; squeeze to drizzle over brownies.
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Nabasirye Sherinah
[email protected]These brownies were the perfect treat for my chocolate craving. They were rich and decadent.
Pagan Anderson
[email protected]I'm not a baker, but I was able to make these brownies without any problems. They were a big hit with my family.
Mimi Mafora
[email protected]These brownies were easy to make and they turned out great! I would definitely recommend them to anyone.
Dr Ray
[email protected]I followed the recipe exactly, but my brownies didn't turn out as good as I expected. They were a bit too dry.
Abrielle Robertson
[email protected]I wasn't sure how these brownies would turn out, but I was pleasantly surprised. They were moist and flavorful.
MDnajirkhan Najir
[email protected]These brownies were delicious! The caramel sauce was the perfect complement to the chocolate.
Hlengiwe Ntuli
[email protected]I've made these brownies several times now and they're always a hit. They're so easy to make and they always turn out perfect.
sanchita shrestha
[email protected]I made these brownies for a bake sale and they were a huge success! Everyone loved them.
AM MASTI
[email protected]These brownies were a bit dry, but the caramel sauce helped to make them more moist.
Abdullah Abbasi
[email protected]I'm not a huge fan of caramel, but I really enjoyed these brownies. The chocolate flavor was rich and decadent.
Tristen Zills
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Martha Obeng
[email protected]I followed the recipe exactly and my brownies turned out perfect. They were moist and fudgy, with a delicious caramel sauce.
Adnan Nanji
[email protected]These brownies were easy to make and turned out great! I would definitely recommend them.
Zk Pashtoon
[email protected]I love the combination of flavors in these brownies. The caramel and chocolate go together perfectly.
Christopher Talton
[email protected]These brownies were a hit at my party! They were so gooey and delicious, and the caramel sauce was the perfect finishing touch. I will definitely be making these again.